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Publication DateTitleAuthor(s)Date Added
1Dec-2023Effect of woodchip bedding during wet conditions on feedlot cattle productivity, behaviour and relative adrenal gland weightTait, L A ; Taylor, P S ; Wilkes, J ; McGilchrist, P ; Reid, Jacqueline ; Cowley, F C 26-Apr-2024
2Aug-2023Objective carcase measurement from commercial supply chains contributing to genetic improvementBrown, D J ; Alexandri, R ; Walkom, S F ; Pethick, D W; McGilchrist, P ; Stewart, S; Pirchford, W S; Gardner, G E21-Sep-2023
326-Jul-2023Genomic prediction of consumer satisfaction traits of Australian beefLynn, A M; McGilchrist, P ; Aliloo, H ; Polkinghorne, R ; Forutan, M; Hayes, B J; Clark, S A 19-Sep-2023
426-Jul-2023Merits of using new intramuscular fat measurement technologies in genetic evaluation of Australian lambAlexandri, P ; Walkom, S F ; Stewart, S; McGilchrist, P ; Steel, C; Brown, D J 20-Sep-2023
59-Feb-2023Genomic regions in Australian cattle associated with consumer satisfaction of beefLynn, A M; McGilchrist, P ; Aliloo, H ; van der Werf, J H J ; Polkinghorne, R ; Clark, S A 25-Jul-2023
69-Feb-2023Genetic selection for sensory eating quality of lamb using consumer assessmentsGuy, S Z Y ; Mortimer, S I; Pannier, L; McGilchrist, P ; Brown, D J ; Pethick, D; Swan, A A 25-Jan-2024
79-Feb-2023Genetic parameters for fatty acid traits of beef in Australian AngusDuff, C J ; Samaraweera, A M ; McGilchrist, P ; Clark, S A 25-Jul-2023
81-Feb-2023Predicting phenotypes of beef eating quality traitsForutan, Mehrnush; Lynn, Andrew; Aliloo, Hassan ; Clark, Samuel A ; McGilchrist, Peter ; Polkinghorne, Rod ; Hayes, Ben J25-Jul-2023
921-Jul-2022Investigating the Factors Contributing to Dark Cutting in Australian Grain Fed CattleSteel, Cameron ; Cowley, Frances ; McGilchrist, Peter ; Lees, Angela Maree 7-Aug-2023
10May-2022The impact of weather on the incidence of dark cutting in Australian feedlot cattleSteel, Cameron ; Lees, A M ; Tarr, G; Warner, R; Dunshea, F; Cowley, F ; McGilchrist, P 13-May-2022
11Apr-2022Guanidinoacetic acid as a partial replacement to arginine with or without betaine in broilers offered moderately low crude protein dietsSharma, Nishchal K ; Cadogan, David J; Chrystal, Peter V; McGilchrist, Peter ; Wilkinson, Stuart J; Inhuber, Vivienne; Moss, Amy F 16-Jun-2022
12Jan-2022Ageing as a method to increase bloom depth and improve retail colour in beef graded AUS-MEAT colour 4Jose, Cameron; McGilchrist, Peter 2-Apr-2024
132022Investigating the factors contributing to dark cutting in Australian Grain Fed Cattle - DatasetSteel, Cameron ; McGilchrist, Peter ; Cowley, Frances 7-Aug-2023
14Dec-2021The impact of different Hormonal Growth Promotants (HGP) on desmin degradation and collagen content of various muscles from pasture and feedlot finished steer carcassesPacker, D T ; Geesink, G H ; Thompson, J M ; Polkinghorne, R J ; Ball, A B; McGilchrist, P 2-May-2022
15Dec-2021Volatile Profile of Dry and Wet Aged Beef Loin and Its Relationship with Consumer Flavour LikingLi, Zhenzhao; Ha, Minh; Frank, Damian; McGilchrist, Peter ; Warner, Robyn Dorothy9-Apr-2024
16Nov-2021Prediction of consumer palatability in beef using visual marbling scores and chemical intramuscular fat percentageStewart, S M; Gardner, G E; McGilchrist, P ; Pethick, D W; Polkinghorne, R ; Thompson, J M ; Tarr, G23-Apr-2024
17Jul-2021Is meat from cull cows tougher?Alvarenga, Tharcilla I R C ; Palendeng, Mario; Thennadil, Suresh; McGilchrist, Peter ; Cafe, Linda M ; Almeida, Amelia K ; Hopkins, David L20-Apr-2022
1810-Feb-2021Abattoir Factors Influencing the Incidence of Dark Cutting in Australian Grain-Fed BeefSteel, Cameron C ; Lees, Angela M ; Bowler, D; Gonzalez-Rivas, P A; Tarr, G; Warner, R D; Dunshea, F R; Cowley, Frances C ; McGilchrist, P 9-Jul-2021
192021Preparing for MSA score in lamb: What are the drivers of variation?Brown, D J ; Guy, S Z Y ; Pethick, D W; Pannier, L; McGilchrist, P ; Stewart, S M; Gardner, G E10-Aug-2021
204-Nov-2020The impact of different Hormonal Growth Promotants on the eating quality of steer carcasses finished in a feedlot or on pasturePacker, David Thomas ; McGilchrist, Peter ; Clark, Samuel Adam ; Ball, Alexander18-Dec-2023
211-Aug-2020Estimation of Chronological Age of Cattle using Spatially Resolved Diffuse Reflectance Measurements of HidePalendeng, Mario E; Alvarenga, Tharcilla I R C; Fowler, Stephanie; Hopkins, David L; McGilchrist, Peter ; Thennadil, Suresh N29-Jun-2020
2224-Jul-2020Shelf Life Assessments of Australian Chilled, Vacuum-Packed Veal Primals During Storage at -1°C and 6.7°CTunnage, Jessica; McGilchrist, Peter ; Wu, Shubiao ; Small, Alison; Sumner, John3-Jan-2024
232020Do calcium and magnesium deficiencies in reproducing ewes contribute to high lamb mortality?Friend, Michael A; Bhanugopan, Marie S; McGrath, Shawn R; Hocking Edwards, Janelle; Hancock, Serina; Loudon, Kate; Miller, David; McGilchrist, Peter ; Refshauge, Gordon; Robertson, Susan M; Thompson, Andrew N; Masters, David G29-Jun-2020
242020Black Soldier Fly larvae in meat chicken diets modifies the fattyacid profile in chicken breast meatde Souza Vilela, J ; Alvarenga, T I R C ; Hopkins, D; Kolakshyapati, M ; McGilchrist, P ; Ruhnke, I 26-Jul-2021
25Nov-2019Effects of different ageing methods on colour, yield, oxidation and sensory qualities of Australian beef loins consumed in Australia and JapanHa, Minh; McGilchrist, Peter ; Polkinghorne, Rod ; Huynh, Long; Galletly, Joanne; Kobayashi, Kuniyuki; Nishimura, Takanori; Bonney, Steve; Kelman, Khama R; Warner, Robyn D30-Jun-2020
261-Oct-2019Black soldier fly larvae does not compromise broiler meat qualityde Souza Vilela, J ; Alvarenga, T I R C ; Kolakshyapati, M ; McGilchrist, P ; Ruhnke, I 26-Jul-2021
27Sep-2019The Impact of Pre-Slaughter Stress on Beef Eating QualityLoudon, Kate M W; Tarr, Garth; Lean, Ian J; Polkinghorne, Rod ; McGilchrist, Peter ; Dunshea, Frank R; Gardner, Graham E; Pethick, David W30-Jun-2020
28Aug-2019Influence of Kiwifruit Extract Infusion on Consumer Sensory Outcomes of Striploin (M. longissimus lumborum) and Outside Flat (M. biceps femoris) from Beef CarcassesLees, Angela; Konarska, Malgorzata; Tarr, Garth; Polkinghorne, Rod ; McGilchrist, Peter 30-Jun-2020
29Aug-2019The Meat Standards Australia Index indicates beef carcass qualityMcGilchrist, P ; Polkinghorne, R J ; Ball, A J; Thompson, J M 29-Jun-2020
30Aug-2019The Use of Biochemical Measurements to Identify Pre-Slaughter Stress in Pasture Finished Beef CattleLoudon, Kate M W; Tarr, Garth; Pethick, David W; Lean, Ian J; Polkinghorne, Rod ; Mason, Maddison; Dunshea, Frank R; Gardner, Graham E; McGilchrist, Peter 30-Jun-2020
31Jul-2019Feed deprivation in Merino and Terminal sired lambs: (1) the metabolic response under resting conditionsStewart, S M; McGilchrist, P ; Gardner, G E; Pethick, D W1-Jul-2020
32Jul-2019Feed deprivation in Merino and Terminal sired lambs: (2) The metabolic response under pre-slaughter conditions and impact on meat quality and carcass yieldStewart, S M; McGilchrist, P ; Gardner G E; Pethick D W1-Jul-2020
3330-May-2019B.FLT.0244: Graded levels of woodchip during wet feedlot conditionsCowley, Frances ; Tait, Amy; Wilkes, Janelle ; Taylor, Peta ; Hegarty, Roger ; McGilchrist, Peter 28-Jul-2020
34Mar-2019Comment les professionnels de la viande en Australie ont valorise les resultats de R&DPethick, David; Crowley, Michael; Polkinghorne, Rod ; Webster, John; Hocquette, Jean-Francois; McGilchrist, Peter ; Osborne, Trent; Mccamley, Ian; Maguire, Tom; Inglis, Mark; Smith, Ian; Strachan, Sarah1-Jul-2020
352019Impact of dietary protein levels on adrenaline sensitivity of beef cattleAlvarenga, F A P ; Lean, I J; Alvarenga, T I R C ; McGilchrist, P 22-Apr-2024
362019The Genetic Relationships Between Intramuscular Fat Measured in Four Different Lamb MusclesGuy, S Z Y ; Walkom, S F ; Anderson, F; Gardner, G E; McGilchrist, P ; Brown, D J 11-May-2020
372019Visual Marble Score as a Predictor of Intramuscular Fat for the Genetic Improvement of Eating Quality in LambGuy, S Z Y ; McGilchrist, P ; Brown, D J 10-May-2020
38Dec-2018The impact of oestradiol only hormone growth promotants (HGPs) on the eating quality of pasture finished steer carcassesPacker, D T ; Geesink, G H ; Polkinghorne, R ; Thompson, J M ; Ball, A J; McGilchrist, P 30-Jun-2020
39Oct-2018On farm factors increasing dark cutting in pasture finished beef cattleLoudon, K M W; Lean, I J; Pethick, D W; Gardner, G E; Grubb, L J; Evans, A C; McGilchrist, P 29-Jun-2020
40Jul-2018Effects of hormonal growth promotants on beef quality: a meta-analysisLean, Ian J; Golder, Helen M; Lees, Natasha M; McGilchrist, Peter ; Santos, Jose E P30-Jun-2020
41Mar-2018Lamb loin tenderness is not associated with plasma indicators of pre-slaughter stressStewart, S M; McGilchrist, P ; Gardner, G E; Pethick, D W29-Jun-2020
422018Association between Loin Ultimate pH and Plasma Indicators of Pre-Slaughter Stressors in Australian LambStewart, Sarah M; McGilchrist, Peter ; Gardner, Graham E; Pethick, David W1-Jul-2020
432017Divergent breeding values for fatness or residual feed intake in Angus cattle. 6. Dam-line impacts on steer carcass complianceDeland, M P B; Accioly, J M; Copping, K J; Graham, J F; Lee, S J; McGilchrist, P ; Pitchford, W S30-Jun-2020
44Apr-2016Selection for increased muscling in Angus cattle did not increase the glycolytic potential or negatively impact pH decline, retail colour stability or mineral contentMcGilchrist, P ; Greenwood, P L; Pethick, D W; Gardner, G E30-Jun-2020
456-Nov-2015Prediction de la qualite de la viande de ruminantsPethick, David W; Thompson, John ; Polkinghorne, Rod ; Bonny, Sarah; Tarr, Garth; Treford, Peter; Sinclair, Duncan; Frette, Francois; Wierzbicki, Jerzy; Crowley, Michael; Gardner, Graham; Allen, Paul; Nishimura, Takanori; McGilchrist, Peter ; Farmer, Linda; Meng, Qingxiang; Scollan, Nigel; Duhem, Koenraad; Hocquette, Jean-Francois1-Jul-2020
46Dec-2014The impact of beef cattle temperament assessed using flight speed on muscle glycogen, muscle lactate and plasma lactate concentrations at slaughterCoombes, S V; Gardner, G E; Pethick, D W; McGilchrist, P 29-Jun-2020
47Feb-2014A post-transcriptional mechanism regulates calpastatin expression in bovine skeletal muscleNattrass, G S; Cafe, L M ; McIntyre, B L; Gardner, G E; McGilchrist, P ; Robinson, D L ; Wang, Y H; Pethick, D W; Greenwood, P L29-Jun-2020
482014Ruminant glycogen metabolismGardner, G E; McGilchrist, P ; Pethick, D W29-Jun-2020
492014The incidence of dark cutting in southern Australian beef production systems fluctuates between monthsMcGilchrist, P ; Perovic, J L; Gardner, G E; Pethick, D W; Jose, C G29-Jun-2020
50Dec-2012Beef carcasses with larger eye muscle areas, lower ossification scores and improved nutrition have a lower incidence of dark cuttingMcGilchrist, P ; Alston, C L; Gardner, G E; Thomson, K L; Pethick, D W29-Jun-2020

Credit Name
Peter McGilchrist
Full Name
McGilchrist, Peter
Variants
McGilchrist, P
 
UNE Researcher ID
une-id:pmcgilc2
 
Position Title
Associate Professor in Meat Science
 
 
Twitter
Scopus Author ID
Discipline
School of E&RS - Animal Science
 
Faculty
Faculty of Science, Ag, Business and Law
Surname
McGilchrist
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Given Name
Peter
 
Preferred Given Name
Peter
School/Department
School of Environmental and Rural Science
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