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Peter McGilchrist

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Publication Date:  [2010 TO 2019]

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Publication DateTitleAuthor(s)Date Added
1Nov-2019Effects of different ageing methods on colour, yield, oxidation and sensory qualities of Australian beef loins consumed in Australia and JapanHa, Minh; McGilchrist, Peter ; Polkinghorne, Rod ; Huynh, Long; Galletly, Joanne; Kobayashi, Kuniyuki; Nishimura, Takanori; Bonney, Steve; Kelman, Khama R; Warner, Robyn D30-Jun-2020
21-Oct-2019Black soldier fly larvae does not compromise broiler meat qualityde Souza Vilela, J ; Alvarenga, T I R C ; Kolakshyapati, M ; McGilchrist, P ; Ruhnke, I 26-Jul-2021
3Sep-2019The Impact of Pre-Slaughter Stress on Beef Eating QualityLoudon, Kate M W; Tarr, Garth; Lean, Ian J; Polkinghorne, Rod ; McGilchrist, Peter ; Dunshea, Frank R; Gardner, Graham E; Pethick, David W30-Jun-2020
4Aug-2019The Meat Standards Australia Index indicates beef carcass qualityMcGilchrist, P ; Polkinghorne, R J ; Ball, A J; Thompson, J M 29-Jun-2020
5Aug-2019The Use of Biochemical Measurements to Identify Pre-Slaughter Stress in Pasture Finished Beef CattleLoudon, Kate M W; Tarr, Garth; Pethick, David W; Lean, Ian J; Polkinghorne, Rod ; Mason, Maddison; Dunshea, Frank R; Gardner, Graham E; McGilchrist, Peter 30-Jun-2020
6Aug-2019Influence of Kiwifruit Extract Infusion on Consumer Sensory Outcomes of Striploin (M. longissimus lumborum) and Outside Flat (M. biceps femoris) from Beef CarcassesLees, Angela; Konarska, Malgorzata; Tarr, Garth; Polkinghorne, Rod ; McGilchrist, Peter 30-Jun-2020
7Jul-2019Feed deprivation in Merino and Terminal sired lambs: (1) the metabolic response under resting conditionsStewart, S M; McGilchrist, P ; Gardner, G E; Pethick, D W1-Jul-2020
8Jul-2019Feed deprivation in Merino and Terminal sired lambs: (2) The metabolic response under pre-slaughter conditions and impact on meat quality and carcass yieldStewart, S M; McGilchrist, P ; Gardner G E; Pethick D W1-Jul-2020
930-May-2019B.FLT.0244: Graded levels of woodchip during wet feedlot conditionsCowley, Frances ; Tait, Amy; Wilkes, Janelle ; Taylor, Peta ; Hegarty, Roger ; McGilchrist, Peter 28-Jul-2020
10Mar-2019Comment les professionnels de la viande en Australie ont valorise les resultats de R&DPethick, David; Crowley, Michael; Polkinghorne, Rod ; Webster, John; Hocquette, Jean-Francois; McGilchrist, Peter ; Osborne, Trent; Mccamley, Ian; Maguire, Tom; Inglis, Mark; Smith, Ian; Strachan, Sarah1-Jul-2020
112019Impact of dietary protein levels on adrenaline sensitivity of beef cattleAlvarenga, F A P ; Lean, I J; Alvarenga, T I R C ; McGilchrist, P 22-Apr-2024
122019The Genetic Relationships Between Intramuscular Fat Measured in Four Different Lamb MusclesGuy, S Z Y ; Walkom, S F ; Anderson, F; Gardner, G E; McGilchrist, P ; Brown, D J 11-May-2020
132019Visual Marble Score as a Predictor of Intramuscular Fat for the Genetic Improvement of Eating Quality in LambGuy, S Z Y ; McGilchrist, P ; Brown, D J 10-May-2020
14Dec-2018The impact of oestradiol only hormone growth promotants (HGPs) on the eating quality of pasture finished steer carcassesPacker, D T ; Geesink, G H ; Polkinghorne, R ; Thompson, J M ; Ball, A J; McGilchrist, P 30-Jun-2020
15Oct-2018On farm factors increasing dark cutting in pasture finished beef cattleLoudon, K M W; Lean, I J; Pethick, D W; Gardner, G E; Grubb, L J; Evans, A C; McGilchrist, P 29-Jun-2020
16Jul-2018Effects of hormonal growth promotants on beef quality: a meta-analysisLean, Ian J; Golder, Helen M; Lees, Natasha M; McGilchrist, Peter ; Santos, Jose E P30-Jun-2020
17Mar-2018Lamb loin tenderness is not associated with plasma indicators of pre-slaughter stressStewart, S M; McGilchrist, P ; Gardner, G E; Pethick, D W29-Jun-2020
182018Association between Loin Ultimate pH and Plasma Indicators of Pre-Slaughter Stressors in Australian LambStewart, Sarah M; McGilchrist, Peter ; Gardner, Graham E; Pethick, David W1-Jul-2020
192017Divergent breeding values for fatness or residual feed intake in Angus cattle. 6. Dam-line impacts on steer carcass complianceDeland, M P B; Accioly, J M; Copping, K J; Graham, J F; Lee, S J; McGilchrist, P ; Pitchford, W S30-Jun-2020
20Apr-2016Selection for increased muscling in Angus cattle did not increase the glycolytic potential or negatively impact pH decline, retail colour stability or mineral contentMcGilchrist, P ; Greenwood, P L; Pethick, D W; Gardner, G E30-Jun-2020
216-Nov-2015Prediction de la qualite de la viande de ruminantsPethick, David W; Thompson, John ; Polkinghorne, Rod ; Bonny, Sarah; Tarr, Garth; Treford, Peter; Sinclair, Duncan; Frette, Francois; Wierzbicki, Jerzy; Crowley, Michael; Gardner, Graham; Allen, Paul; Nishimura, Takanori; McGilchrist, Peter ; Farmer, Linda; Meng, Qingxiang; Scollan, Nigel; Duhem, Koenraad; Hocquette, Jean-Francois1-Jul-2020
22Dec-2014The impact of beef cattle temperament assessed using flight speed on muscle glycogen, muscle lactate and plasma lactate concentrations at slaughterCoombes, S V; Gardner, G E; Pethick, D W; McGilchrist, P 29-Jun-2020
23Feb-2014A post-transcriptional mechanism regulates calpastatin expression in bovine skeletal muscleNattrass, G S; Cafe, L M ; McIntyre, B L; Gardner, G E; McGilchrist, P ; Robinson, D L ; Wang, Y H; Pethick, D W; Greenwood, P L29-Jun-2020
242014Ruminant glycogen metabolismGardner, G E; McGilchrist, P ; Pethick, D W29-Jun-2020
252014The incidence of dark cutting in southern Australian beef production systems fluctuates between monthsMcGilchrist, P ; Perovic, J L; Gardner, G E; Pethick, D W; Jose, C G29-Jun-2020
26Dec-2012Beef carcasses with larger eye muscle areas, lower ossification scores and improved nutrition have a lower incidence of dark cuttingMcGilchrist, P ; Alston, C L; Gardner, G E; Thomson, K L; Pethick, D W29-Jun-2020
272012Qualitative Behavioural Assessment of Angus steers during pre-slaughter handling and relationship with temperament and physiological responsesStockman, Catherine A; McGilchrist, Peter ; Fleming, Patricia A; Collins, Teresa; Barnes, Anne L; Miller, David; Wickham, Sarah L; Greenwood, Paul; Cafe, Linda ; Blache, Dominique; Wemelsfelder, Francoise13-Mar-2014
2826-Aug-2011Whole body insulin responsiveness is higher in beef steers selected for increased musclingMcGilchrist, P ; Pethick, D W; Bonny, S P F; Greenwood, P L; Gardner, G E29-Jun-2020
2931-May-2011Progeny of high muscling sires have reduced muscle response to adrenaline in sheepMartin, K M; McGilchrist, P ; Thompson, J M ; Gardner, G E29-Jun-2020
302011Beef cattle selected for increased muscularity have a reduced muscle response and increased adipose tissue response to adrenalineMcGilchrist, P ; Pethick, David W; Bonny, SPF; Greenwood, Paul; Gardner, Graham E28-Jun-2011

Profile

Credit Name
Peter McGilchrist
Full Name
McGilchrist, Peter
Variants
McGilchrist, P
 
UNE Researcher ID
une-id:pmcgilc2
 
Position Title
Associate Professor in Meat Science
 
Email
 
Twitter
ORCID
Scopus Author ID
Discipline
School of E&RS - Animal Science
 
Faculty
Faculty of Science, Ag, Business and Law
Surname
McGilchrist
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Given Name
Peter
 
Preferred Given Name
Peter
School/Department
School of Environmental and Rural Science
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