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Moss, Amy

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Publication DateTitleAuthor(s)Date Added
1Jun-2024The Status of Indigenous Chicken Genetic Resources: An Analysis of Farmers’ Perspectives and Implications for Breed Conservation Priorities in ZambiaKanyama, Christopher M ; Ngosa, Mathews; Moss, Amy F ; Crowley, Tamsyn M 8-Jun-2024
22-Apr-2024Strategies for promoting sustainable use and conservation of indigenous chicken breeds in Sub-Saharan Africa: Lessons from low-income countriesKanyama, Christopher M ; Moss, Amy F ; Crowley, Tamsyn M 27-Jun-2024
32024Effects of AM/PM Diets on Laying Performance, Egg Quality, and Nutrient Utilisation in Free-Range Laying HensJahan, Afsana A; Dao, Thi Hiep ; Morgan, Natalie K ; Crowley, Tamsyn M ; Moss, Amy 9-May-2024
42024Teaching the principles of least-cost poultry feed formulation utilizing the Solver function within a computer software workbookPesti, G M ; Choct, M ; Chrystal, P V; Bedford, M R ; Moss, A F 16-May-2024
52024Effects of Feeding Recycled Food Waste-Based Diets on Gut Health, Nutrient Digestibility, and Bone Quality in Laying HensDao, Thi Hiep ; Sharma, Nishchal K ; Kim, Eunjoo ; Barekatain, Reza ; Swick, Robert A ; Moss, Amy F 15-May-2024
63-Dec-2023The Order of Limiting Amino Acids in a Wheat–Sorghum-Based Reduced-Protein Diet for Laying HensJahan, Afsana A; Dao, Thi Hiep ; Akter, Nasima; Sukirno; Swick, Robert A ; Morgan, Natalie ; Crowley, Tamsyn M ; Moss, Amy F 9-May-2024
7Sep-2023Effects of L-arginine, guanidinoacetic acid and L-citrulline supplementation in reduced-protein diets on bone morphology and mineralization of laying hensDao, Hiep Thi ; Moss, Amy F ; Bradbury, Emma J; Swick, Robert 19-Mar-2024
8Jun-2023Negative consequences of reduced protein diets supplemented with synthetic amino acids for performance, intestinal barrier function, and caecal microbiota composition of broiler chickensBarekatain, Reza ; Chrystal, Peter V; Nowland, Tanya; Moss, Amy F ; Howarth, Gordon S; Thu Hao Van, Thi; Moore, Robert J21-Jun-2024
922-May-2023Feeding recycled food waste improved feed effciency in laying hens from 24 to 43 weeks of ageDao, Hiep T ; Sharma, Nishchal K ; Swick, Robert A ; Moss, Amy F 21-Jun-2024
1011-Apr-2023Association of feed efciency with organ characteristics and fatty liver haemorrhagic syndrome in laying hensAnene, Doreen Onyinye; Akter, Yeasmin; Groves, Peter John; Horadagoda, Neil; Liu, Sonia Yun; Moss, Amy ; Hutchison, Christine; O'Shea, Cormac John21-Jun-2024
11Sep-2022Ileal profile of non-starch polysaccharides and oligosaccharides in response to exogenous enzymes in broiler chickens offered wheat- or maize-based diets under subclinical necrotic enteritis challengeKim, Eunjoo ; Moss, Amy F ; Morgan, Natalie K ; Gharib Naseri, Kosar ; Ader, Peter; Choct, Mingan 28-Mar-2023
12Sep-2022Protease supplementation reduced the heat increment of feed and improved energy and nitrogen partitioning in broilers fed maize-based diets with supplemental phytase and xylanaseMcCafferty, Klint W; Choct, Mingan ; Musigwa, Sosthene ; Morgan, Natalie K ; Cowieson, Aaron J; Moss, Amy F 21-Jun-2024
13Sep-2022A statistical analysis of nonlinear regression models for different treatments for layersSong, Eugine; Oh, Mia S; Billard, Lynne; Moss, Amy ; Pesti, Gene M 21-Jun-2024
1416-Aug-2022Bone Measurements of Arginine Deficient Broilers Growing under Warm TemperaturesDao, H T ; Moss, A F ; Bradbury, E J; Swick, R A 19-Mar-2024
15Jun-2022The flow of non-starch polysaccharides along the gastrointestinal tract of broiler chickens fed either a wheat- or maize-based dietKim, Eunjoo ; Morgan, Natalie K ; Moss, Amy F ; Li, Lily; Ader, Peter; Choct, Mingan 11-May-2022
1612-Apr-2022Comparison of Coated and Uncoated Trace Minerals on Growth Performance, Tissue Mineral Deposition, and Intestinal Microbiota in DucksYin, Dafei ; Zhai, Feng; Lu, Wenbiao; Moss, Amy F ; Kuang, Yinggu; Li, Fangfang; Zhu, Yujing; Zhang, Ruiyang; Zhang, Yong; Zhang, Shuyi21-Mar-2024
17Apr-2022Guanidinoacetic acid as a partial replacement to arginine with or without betaine in broilers offered moderately low crude protein dietsSharma, Nishchal K ; Cadogan, David J; Chrystal, Peter V; McGilchrist, Peter ; Wilkinson, Stuart J; Inhuber, Vivienne; Moss, Amy F 16-Jun-2022
18Mar-2022Characterisation of undigested components throughout the gastrointestinal tract of broiler chickens fed either a wheat- or maize-based dietKim, Eunjoo ; Morgan, Natalie K ; Moss, Amy F ; Li, Lily ; Ader, Peter; Choct, Mingan 13-Jan-2022
192022In vitro degradation of non-starch polysaccharide residues in the digesta of broilers offered wheat-soy or maize-soy diets by feed enzymesEunjoo, Kim ; Morgan, N K ; Moss, A F ; Solbak, A; Li, Li ; Ader, P; Choct, M 21-Jun-2024
202022Supplemental protease with phytase and xylanase and cereal grain source affected nutrient digestibility and performance of broilersMccafferty, K W ; Moss, A F ; Morgan, N K ; Cowieson, A J; Choct, M 21-Jun-2024
212022Non-starch polysaccharide-degrading enzymes may improve performance when included in wheat- but not maize-based diets fed to broiler chickens under subclinical necrotic enteritis challengeKim, Eunjoo ; Moss, Amy F ; Morgan, Natalie K ; Gharib Naseri, Kosar ; Ader, Peter; Choct, Mingan 24-Apr-2024
222022Effects of Coated Trace Minerals and the Fat Source on Growth Performance, Antioxidant Status, and Meat Quality in Broiler ChickensYin, Dafei ; Tong, Tiejin; Moss, Amy F ; Zhang, Ruiyang; Kuang, Yinggu; Zhang, Yong; Li, Fangfang; Zhu, Yujing19-Mar-2024
232-Dec-2021The Energy Effects of Supplemental Protease in Broiler Chicken DietsMccafferty, Klinton W ; Choct, Mingan ; Cowieson, Aaron; Morgan, Natalie ; Moss, Amy 7-Aug-2023
24Jun-2021Starch digestion rates in multiple samples of commonly used feed grains in diets for broiler chickensSelle, Peter H ; Moss, Amy F ; Khoddami, Ali; Chrystal, Peter V; Liu, Sonia Yun28-Mar-2024
2516-Apr-2021Protease supplementation in maize-based diet influenced net energy and nutrient digestibility in broilersMcCafferty, K W; Moss, A F ; Morgan, N K ; Cowieson, A J; Choct, M 21-Jun-2024
2616-Mar-2021Comparison of Hyperspectral Imaging and Near-Infrared Spectroscopy to Determine Nitrogen and Carbon Concentrations in WheatTahmasbian, Iman; Morgan, Natalie K ; Hosseini Bai, Shahla; Dunlop, Mark W; Moss, Amy F 1-Jul-2021
27Mar-2021Alternatives to formulate laying hen diets beyond the traditional least-cost modelMoss, A F ; Parkinson, G; Crowley, T M ; Pesti, G M 29-Apr-2022
28Mar-2021Raw material nutrient variability has substantial impact on the potential profitability of chicken meat productionMoss, A F ; Chrystal, P V; Crowley, T M ; Pesti, G M 29-Apr-2022
29Feb-2021Review: Key tweaks to the chicken's beak: the versatile use of the beak by avian species and potential approaches for improvements in poultry productionIqbal, A; Moss, Amy F 29-May-2024
30Nov-2020Determining the Importance of Macro and Trace Dietary Minerals on Growth and Nutrient Retention in Juvenile Penaeus monodonTruong, Ha H; Moss, Amy F ; Bourne, Nicholas A; Simon, Cedric J2-May-2022
319-Jul-2020Protein digestive dynamics of meat and bone meals in broiler chickensMacelline, Shemil P; McQuade, Leon R; Mclnerney, Bernie V; Moss, Amy F ; Selle, Peter H; Liu, Sonia Y13-Aug-2020
32Mar-2020Effects of reduced crude protein levels, dietary electrolyte balance, and energy density on the performance of broiler chickens offered maize-based diets with evaluations of starch, protein, and amino acid metabolismChrystal, Peter V; Moss, Amy F ; Khoddami, Ali; Naranjo, Victor D; Selle, Peter H; Liu, Sonia Yun12-Aug-2020
33Feb-2020Effects of reducing dietary crude protein and whole grain feeding on performance and amino acid metabolism in broiler chickens offered wheat-based dietsYin, Dafei; Chrystal, Peter V; Moss, Amy F ; Yun Liu, Sonia; Yuan, Jianmin; Selle, Peter H13-Aug-2020
34Jan-2020Impacts of reduced-crude protein diets on key parameters in male broiler chickens offered maize-based dietsChrystal, Peter V; Moss, Amy F ; Khoddami, Ali; Naranjo, Victor D; Selle, Peter H; Liu, Sonia Yun7-Aug-2020
354-Oct-2019The influence of phytase, pre-pellet cracked maize and dietary crude protein level on broiler performance via response surface methodologyMoss, Amy F ; Chrystal, Peter V; Dersjant-Li, Yeuming; Selle, Peter H; Liu, Sonia Yun7-Aug-2020
361-Oct-2019Extending daily feed access intervals does not influence lysine HCl utilization but enhances amino acid digestibilities in broiler chickensYin, Dafei; Chrystal, Peter V; Moss, Amy F ; Choy, K Y Eleanor; Liu, Sonia Yun; Selle, Peter H13-Aug-2020
375-Apr-2019Influence of starch sources and dietary protein levels on intestinal functionality and intestinal mucosal amino acids catabolism in broiler chickensYin, Dafei; Selle, Peter H; Moss, Amy F ; Wang, Youli; Dong, Xiaoyu; Xiao, Zhibin; Guo, Yuming; Yuan, Jianmin13-Aug-2020
38Mar-2018Outlook: Sorghum as a feed grain for Australian chicken-meat productionSelle, Peter H; Moss, Amy F ; Truong, Ha H; Khoddami, Ali; Cadogan, David J; Godwin, Ian D; Liu, Sonia Y18-Apr-2019
392018Inclusion levels and modes of whole grain incorporation into wheat-based rations differentially influence the performance of broiler chickensMoss, A F ; Truong, H H; Liu, S Y; Selle, P H18-Apr-2019
40Dec-2017Effects of phytase inclusions in diets containing ground wheat or 12.5% whole wheat (pre- and post-pellet) and phytase and protease additions, individually and in combination, to diets containing 12.5% pre-pellet whole wheat on the performance of broiler chickensMoss, Amy F ; Chrystal, Peter V; Truong, Ha H; Liu, Sonia Yun; Selle, Peter H18-Apr-2019
4120-Oct-2017The influence of the selection of macronutrients coupled with dietary energy density on the performance of broiler chickensLiu, Sonia Y; Chrystal, Peter V; Cowieson, Aaron J; Truong, Ha H; Moss, Amy F ; Selle, Peter H18-Apr-2019
4212-Sep-2017Evaluation of ground grain versus pre- and post-pellet whole grain additions to poultry diets via a response surface designMoss, Amy F ; Chrystal, Peter V; Truong, Ha H; Selle, Peter H; Liu, Sonia Yun18-Apr-2019
43May-2017The interactions of exogenous phytase with whole grain feeding and effects of barley as the whole grain component in broiler diets based on wheat, sorghum and wheat-sorghum blendsMoss, Amy F ; Sydenham, Christine J; Truong, Ha H; Liu, Sonia Yun; Selle, Peter H18-Apr-2019
44Mar-2017The potential of rapid visco-analysis starch pasting profiles to gauge the quality of sorghum as a feed grain for chicken-meat productionTruong, Ha H; Khoddami, Ali; Moss, Amy F ; Liu, Sonia Y; Selle, Peter H18-Apr-2019
45Feb-2017Pre- and post-pellet whole grain inclusions enhance feed conversion efficiency, energy utilisation and gut integrity in broiler chickens offered wheat-based dietsTruong, Ha H; Moss, Amy F ; Liu, Sonia Yun; Selle, Peter H18-Apr-2019
46Dec-2016Reducing agent and exogenous protease additions, individually and in combination, to wheat- and sorghum-based diets interactively influence parameters of nutrient utilisation and digestive dynamics in broiler chickensSelle, Peter H; Truong, Ha H; McQuade, Leon R; Moss, Amy F ; Liu, Sonia Yun14-Jun-2019
478-Dec-2015Grain Sorghum: A Conundrum for Chicken-Meat ProductionLiu, Sonia Y; Fox, Glen; Khoddami, Ali; Neilson, Karlie A; Truong, Ha H; Moss, Amy F ; Selle, Peter H14-Jun-2019

Profile

Full Name
Moss, Amy
Variants
Moss, Amy F
Moss, A F
Moss, A
 
UNE Researcher ID
une-id:amoss22
 
Position Title
Research Fellow
 
Email
 
ORCID
Scopus Author ID
Web of Science profile key
1172092
Discipline
School of Environmental and Rural Science
 
Faculty
Faculty of Science, Ag, Business and Law
Surname
Moss
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Given Name
Amy
 
Middle Name
Fay
Preferred Given Name
Amy
School/Department
School of Environmental and Rural Science
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