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Publication DateTitleAuthor(s)Date Added
11-Aug-2024Goat meat supply and demand in Vietnam: global context and opportunities and risks for smallholder producersOlmo, Luisa ; Nguyen, Huu Van; Nguyen, Xuan Ba; Bui, Thi Nga; Ngo, Cuc Thi Kim; Don Nguyen, Viet; Hoang, Nam ; Morales, Luis Emilio ; Walkden-Brown, Stephen 19-Aug-2024
218-Dec-2023Unlocking the monetary value: investigating the importance of quality information in Australian red meat chainsZhang, Yue ; Hoang, Nam ; Baker, Derek ; Morales, Emilio ; Griffith, Garry 5-Jan-2024
32023An Analysis of the Goat Value Chain from Lao PDR to Vietnam and a Socio-Economic Sustainable Development PerspectiveBui, Thi Nga; Nguyen, Huu Van; Nguyen, Xuan Ba; Le, Van Nam; Nguyen, Thi Mui; Thi Kim Ngo, Cuc; Ngo, Quyen Thi Le; Hoang, Nam ; Morales, Luis ; Don Nguyen, Viet; Olmo, Luisa ; Walken-Brown, Stephen; Le, Thi Thu Huong13-May-2024
423-Sep-2022The influence of ethnic identity on peruvian quinoa consumption: a top lima and modern metropolitan lima approachHiguchi, Angie; Morales, L Emilio ; Sánchez-Pérez, L A; Maehara, Rocío27-Sep-2023
5Apr-2022Who is eating quinoa?: How consumer characteristics and beliefs affect the expenditure on this functional food versus traditional staple itemsMorales, Luis Emilio ; Higuchi, Angie26-Mar-2024
62022Consumer Trust and Purchase of Perishable Fresh Food Online Versus In-Store: The Case of beefMorales, Luis Emilio ; Dolsen Ehmke, Mariah; Sheridan, Alison 3-May-2024
72-Feb-2021How has the minimum support price policy of India affected cross-commodity price linkages?Morales, Luis Emilio ; Balié, Jean; Magrini, Emiliano19-Aug-2021
8Apr-2020Should we spend more on fish? – How consumer beliefs about fish influence fish and meat expenditure sharesMorales, Luis Emilio ; Higuchi, Angie15-Apr-2020
92020Preferences for Certified Beef with Animal Welfare and Other Credence Attributes in AustraliaMorales, L Emilio ; Griffith, Garry ; Fleming, Euan ; Mounter, Stuart ; Wright, Victor ; Umberger, Wendy23-Sep-2020
102020Assessing the impact of adoption of improved seed yam technology in CameroonNchinda, Valentine P; Hadley, David ; Villano, Renato ; Morales, Emilio 13-Oct-2019
112018Is fish worth more than meat? - How consumers' beliefs about health and nutrition affect their willingness to pay more for fish than meatMorales, L E ; Higuchi, Angie7-May-2018
122018The Effects of International Price Volatility on Farmer Prices and Marketing Margins in Cattle MarketsMorales, L Emilio 20-Mar-2018
132017Spatial price premium transmission for Meat Standards Australia-graded cattle: the vulnerability of price premiums to outside shocksMorales, L Emilio ; Hoang, Nam ; Stuen, Eric14-Dec-2017
142017Branding fresh food: Who is willing to pay more for beef?Morales, L Emilio ; Griffith, Garry ; Wright, Victor ; Fleming, Euan ; Umberger, Wendy; Hoang, Nam 15-Jan-2018
152016Performance of smallholder minisett seed yam farm enterprises in CameroonNchinda, Valentine P; Villano, Renato ; Hadley, David ; Morales, L Emilio 10-Feb-2017
162015Vertical Price Transmission and Spillovers between Agri-Food ChainsMorales, L Emilio ; Hoang, Nam ; Griffith, Garry ; Salcedo, Salomon18-Jan-2016
172013Variables affecting the propensity to buy branded beef among groups of Australian beef buyersMorales, L Emilio ; Griffith, Garry ; Wright, Victor ; Fleming, Euan ; Umberger, Wendy; Hoang, Nam 6-Jun-2013

Credit Name
Emilio Morales
Full Name
Morales, Luis
Variants
Morales, Emilio
Morales, Luis Emilio
Morales, L Emilio
 
UNE Researcher ID
une-id:lmorales
 
Position Title
Senior Lecturer in Agricultural Economics (Value Chain)
 
 
Scopus Author ID
Web of Science profile key
59485
Discipline
UNE Business School - Economics
 
Faculty
Faculty of Science, Ag, Business and Law
Surname
Morales
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Given Name
Luis
 
Preferred Given Name
Emilio
School/Department
UNE Business School
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