Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/7951
Title: Energy utilisation of broiler chicks on starter diets containing cassava pulp and microbial enzymes
Contributor(s): Chauynarong, Navaporn  (author); Kanto, U (author); Iji, Paul  (author)
Publication Date: 2010
Handle Link: https://hdl.handle.net/1959.11/7951
Abstract: Background: Cassava pulp (CSP) is a low-protein, high-fibre by-product of the starch industry. There is a potential for this ingredient in poultry diets if the nutritive value can be improved. Objective: To assess the energy utilisation of broiler chicks on diets containing CSP, when supplemented with microbial enzymes. ... Conclusion: Cassava pulp generally reduced the dietary AME, NEp and HP but did not adversely affect the efficiency of energy utilisation. Microbial enzyme supplementation improved these variables, some of them significantly.
Publication Type: Conference Publication
Conference Name: Nutrition Society of Australia 2010 Annual Scientific Meeting: Nutrition Sustainability, Perth, Australia, 30th November - 3rd December, 2010
Conference Details: Nutrition Society of Australia 2010 Annual Scientific Meeting: Nutrition Sustainability, Perth, Australia, 30th November - 3rd December, 2010
Source of Publication: Proceedings of the Nutrition Society of Australia, v.34, p. 9-9
Publisher: Nutrition Society of Australia
Place of Publication: Australia
ISSN: 0314-1004
Field of Research (FOR): 070204 Animal Nutrition
Socio-Economic Outcome Codes: 830309 Poultry
HERDC Category Description: E3 Extract of Scholarly Conference Publication
Other Links: http://www.nsa.asn.au/conferences/2010/index.php
http://trove.nla.gov.au/work/25008876
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Appears in Collections:Conference Publication
School of Environmental and Rural Science

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