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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/31309
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dc.contributor.authorPower-Geary, Jen
dc.contributor.authorNolan, H R Jen
dc.contributor.authorHemsworth, Len
dc.contributor.authorTaylor, P Sen
dc.date.accessioned2021-08-15T22:35:09Z-
dc.date.available2021-08-15T22:35:09Z-
dc.date.issued2019-
dc.identifier.citationProceedings of the Australian Poultry Science Symposium, v.30, p. 257-257en
dc.identifier.issn1034-6260en
dc.identifier.issn1034-3466en
dc.identifier.urihttps://hdl.handle.net/1959.11/31309-
dc.description.abstractDecisions that impact hen welfare may be influenced by the expectations of the community, such as development of regulations (Coleman et al., 2018). Although some reaserch has been conducted on Australian consumer attitudes (Bray and Ankeny, 2017), wider community perceptions (for example, vegans) towards laying hen welfare remain largely unknown.en
dc.languageenen
dc.publisherUniversity of Sydneyen
dc.relation.ispartofProceedings of the Australian Poultry Science Symposiumen
dc.titleUnderstanding the perceptions and knowledge of laying hen welfare: industry and community stakeholder focus groupsen
dc.typeConference Publicationen
dc.relation.conferenceAPSS 2019: 30th Annual Australian Poultry Science Symposiumen
dcterms.accessRightsBronzeen
local.contributor.firstnameJen
local.contributor.firstnameH R Jen
local.contributor.firstnameLen
local.contributor.firstnameP Sen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolOffice of Faculty of HASS and Educationen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailjpowerge@myune.edu.auen
local.profile.emailhnolan3@une.edu.auen
local.profile.emailptaylo37@une.edu.auen
local.output.categoryE3en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.date.conference17th - 20th February, 2019en
local.conference.placeSydney, Australiaen
local.publisher.placeSydney, Australiaen
local.format.startpage257en
local.format.endpage257en
local.url.openhttps://poultry-research.sydney.edu.au/publications/en
local.peerreviewedYesen
local.identifier.volume30en
local.title.subtitleindustry and community stakeholder focus groupsen
local.access.fulltextYesen
local.contributor.lastnamePower-Gearyen
local.contributor.lastnameNolanen
local.contributor.lastnameHemsworthen
local.contributor.lastnameTayloren
dc.identifier.staffune-id:jpowergeen
dc.identifier.staffune-id:hnolan3en
dc.identifier.staffune-id:ptaylo37en
local.profile.orcid0000-0003-1712-8855en
local.profile.orcid0000-0003-3681-5968en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/31309en
dc.identifier.academiclevelStudenten
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleUnderstanding the perceptions and knowledge of laying hen welfareen
local.relation.fundingsourcenotePoultry Hub Australiaen
local.output.categorydescriptionE3 Extract of Scholarly Conference Publicationen
local.conference.detailsAPSS 2019: 30th Annual Australian Poultry Science Symposium, Sydney, Australia, 17th - 20th February, 2019en
local.search.authorPower-Geary, Jen
local.search.authorNolan, H R Jen
local.search.authorHemsworth, Len
local.search.authorTaylor, P Sen
local.uneassociationYesen
dc.date.presented2019-02-
local.atsiresearchNoen
local.conference.venueSheraton on the Parken
local.sensitive.culturalNoen
local.year.published2019-
local.year.presented2019en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/095c4132-bc48-455c-aaa3-3a01bf67a86een
local.subject.for2020300306 Animal welfareen
local.subject.seo2020109902 Animal welfareen
dc.notification.token45d6e0c5-0d4e-4564-b12a-5011d4f70e16en
local.date.start2019-02-17-
local.date.end2019-02-20-
Appears in Collections:Conference Publication
School of Environmental and Rural Science
School of Psychology
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