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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/31154
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dc.contributor.authorSibanda, T Zen
dc.contributor.authorFlavel, Ren
dc.contributor.authorKolakshyapati, Men
dc.contributor.authorSchneider, Den
dc.contributor.authorWelch, Men
dc.contributor.authorBoshoff, Jen
dc.contributor.authorRuhnke, Ien
dc.date.accessioned2021-07-29T02:06:53Z-
dc.date.available2021-07-29T02:06:53Z-
dc.date.issued2019-
dc.identifier.citationProceedings of the Australian Poultry Science Symposium, v.30, p. 258-258en
dc.identifier.issn1034-6260en
dc.identifier.issn1034-3466en
dc.identifier.urihttps://hdl.handle.net/1959.11/31154-
dc.description.abstractOsteoporosis in laying hens is of health, welfare, and economic concern. During the onset of lay, hens rapidly build up the amount of medullary bone which has less structural integrity instead of structural bone formation (Whitehead, 2004). However, freedom of movement in cage free systems can stimulate structural bone formation to avoid mechanical failure which may improve bone health at the end of laying period. The aim of this study was to compare the ultrastructure features in laying hen tibia and to compare these parameters in hens with different range usage.en
dc.languageenen
dc.publisherUniversity of Sydneyen
dc.relation.ispartofProceedings of the Australian Poultry Science Symposiumen
dc.titleIs range usage at the onset of egg production associated with tibial bone mineral density at the end of lay?en
dc.typeConference Publicationen
dc.relation.conferenceAPSS 2019: 30th Annual Australian Poultry Science Symposiumen
dcterms.accessRightsBronzeen
local.contributor.firstnameT Zen
local.contributor.firstnameRen
local.contributor.firstnameMen
local.contributor.firstnameDen
local.contributor.firstnameMen
local.contributor.firstnameJen
local.contributor.firstnameIen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Science and Technologyen
local.profile.schoolSchool of Science and Technologyen
local.profile.schoolSchool of Science and Technologyen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailtsiband2@une.edu.auen
local.profile.emailrflavel3@une.edu.auen
local.profile.emailmkolaks2@une.edu.auen
local.profile.emaildschnei5@une.edu.auen
local.profile.emailmwelch8@une.edu.auen
local.profile.emailjboshof2@une.edu.auen
local.profile.emailiruhnke@une.edu.auen
local.output.categoryE3en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.date.conference17th - 20th February, 2019en
local.conference.placeSydney, Australiaen
local.publisher.placeSydney, Australiaen
local.format.startpage258en
local.format.endpage258en
local.url.openhttps://poultry-research.sydney.edu.au/publications/en
local.peerreviewedYesen
local.identifier.volume30en
local.access.fulltextYesen
local.contributor.lastnameSibandaen
local.contributor.lastnameFlavelen
local.contributor.lastnameKolakshyapatien
local.contributor.lastnameSchneideren
local.contributor.lastnameWelchen
local.contributor.lastnameBoshoffen
local.contributor.lastnameRuhnkeen
dc.identifier.staffune-id:tsiband2en
dc.identifier.staffune-id:rflavel3en
dc.identifier.staffune-id:mkolaks2en
dc.identifier.staffune-id:dschnei5en
dc.identifier.staffune-id:mwelch8en
dc.identifier.staffune-id:jboshof2en
dc.identifier.staffune-id:iruhnkeen
local.profile.orcid0000-0002-0056-8419en
local.profile.orcid0000-0001-7867-2104en
local.profile.orcid0000-0002-5999-0374en
local.profile.orcid0000-0002-1897-4175en
local.profile.orcid0000-0003-4220-8734en
local.profile.orcid0000-0003-0428-4197en
local.profile.orcid0000-0001-5423-9306en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/31154en
dc.identifier.academiclevelStudenten
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleIs range usage at the onset of egg production associated with tibial bone mineral density at the end of lay?en
local.relation.fundingsourcenoteAustralian Eggs and the Poultry CRC, established and supported under the Australian Government's Cooperative Research Centres Program.en
local.output.categorydescriptionE3 Extract of Scholarly Conference Publicationen
local.conference.detailsAPSS 2019: 30th Annual Australian Poultry Science Symposium, Sydney, Australia, 17th - 20th February, 2019en
local.search.authorSibanda, T Zen
local.search.authorFlavel, Ren
local.search.authorKolakshyapati, Men
local.search.authorSchneider, Den
local.search.authorWelch, Men
local.search.authorBoshoff, Jen
local.search.authorRuhnke, Ien
local.uneassociationYesen
dc.date.presented2019-02-
local.atsiresearchNoen
local.conference.venueSheraton on the Parken
local.sensitive.culturalNoen
local.year.published2019en
local.year.presented2019en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/157837c7-aa17-4be2-81b7-c3304bda1b17en
local.subject.for2020300306 Animal welfareen
local.subject.seo2020100411 Poultryen
dc.notification.token8da64fcf-ee40-4c6a-8559-f447154476d3en
local.date.start2019-02-17-
local.date.end2019-02-20-
Appears in Collections:Conference Publication
School of Environmental and Rural Science
School of Science and Technology
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