Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/30899
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dc.contributor.authorZanu, H Ken
dc.contributor.authorKheravii, S Ken
dc.contributor.authorMorgan, N Ken
dc.contributor.authorBedford, M Ren
dc.contributor.authorSwick, R Aen
dc.date.accessioned2021-07-01T00:24:26Z-
dc.date.available2021-07-01T00:24:26Z-
dc.date.issued2020-07-
dc.identifier.citationPoultry Science, 99(7), p. 3617-3627en
dc.identifier.issn1525-3171en
dc.identifier.issn0032-5791en
dc.identifier.urihttps://hdl.handle.net/1959.11/30899-
dc.description.abstractCalcium is chelated by phytic acid and forms phytate-mineral complexes reducing Ca availability and the ability of phytase to hydrolyze phytate. An increased Ca concentration in the gut favors the activity of <i>Clostridium perfringens</i> (<i>C. perfringens</i>). Therefore, it was hypothesized that high dietary calcium with high dietary phytase would decrease serum Ca and P and bone mineralization during necrotic enteritis occurrence. A total of 768 one-day-old Ross 308 male chicks were randomly allocated to 8 treatments with 6 replicate pens, each housing 16 birds. A 2 × 2 × 2 factorial arrangement of treatments was applied: dietary Ca (0.6 or 1.0%), phytase (500 or 1,500 FTU/kg), and challenge (no or yes). Half of the birds (384) were challenged with Eimeria spp. on day 9 and <i>C. perfringens</i> strain EHE-NE18 on day 14 and 15. Blood was collected from 2 birds per pen to determine Ca, P, and parathyroid hormone in the serum. The middle toe, tibia, and femur were excised from 2 birds per pen on day 16 and 29 for determination of ash, breaking strength (BS), and mineral concentration. The challenge decreased (<i>P</i> < 0.05) serum Ca<sup>+</sup> in birds regardless of dietary Ca level (day 16). There was a challenge × Ca interaction (<i>P</i> < 0.05) for tibial BS (day 16), with challenge being more severe in birds fed high Ca than low Ca diets. A challenge × phytase interaction (<i>P</i> < 0.05) was present for femur ash (day 16), with high phytase only increasing ash in challenged birds. The challenge decreased (<i>P</i> < 0.05) the BS of femur and tibia at each time point. Birds fed high dietary Ca had lower tibial Mg (<i>P</i> < 0.001), Fe (<i>P</i> < 0.001), Na (<i>P</i> < 0.001), and Zn (<i>P</i> < 0.05) concentrations (day 29). Altogether, high dietary Ca and phytase improved bone mineralization showing that attention to Ca and P nutrition and phytase matrix values is warranted when high levels of phytase are used.en
dc.languageenen
dc.publisherElsevier BVen
dc.relation.ispartofPoultry Scienceen
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleInteractive effect of dietary calcium and phytase on broilers challenged with subclinical necrotic enteritis: 3. Serum calcium and phosphorus, and bone mineralizationen
dc.typeJournal Articleen
dc.identifier.doi10.1016/j.psj.2020.04.012en
dc.identifier.pmid32616258en
dcterms.accessRightsUNE Greenen
local.contributor.firstnameH Ken
local.contributor.firstnameS Ken
local.contributor.firstnameN Ken
local.contributor.firstnameM Ren
local.contributor.firstnameR Aen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolPoultry Hub Australiaen
local.profile.emailhzanu@myune.edu.auen
local.profile.emailsqassim2@une.edu.auen
local.profile.emailnmorga20@une.edu.auen
local.profile.emailmbedfor4@une.edu.auen
local.profile.emailrswick@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeNetherlandsen
local.format.startpage3617en
local.format.endpage3627en
local.identifier.scopusid85085749222en
local.peerreviewedYesen
local.identifier.volume99en
local.identifier.issue7en
local.title.subtitle3. Serum calcium and phosphorus, and bone mineralizationen
local.access.fulltextYesen
local.contributor.lastnameZanuen
local.contributor.lastnameKheraviien
local.contributor.lastnameMorganen
local.contributor.lastnameBedforden
local.contributor.lastnameSwicken
dc.identifier.staffune-id:hzanuen
dc.identifier.staffune-id:sqassim2en
dc.identifier.staffune-id:nmorga20en
dc.identifier.staffune-id:mbedfor4en
dc.identifier.staffune-id:rswicken
local.profile.orcid0000-0003-0518-6206en
local.profile.orcid0000-0002-8950-8841en
local.profile.orcid0000-0002-9663-2365en
local.profile.orcid0000-0003-3376-1677en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/30899en
local.date.onlineversion2020-04-26-
dc.identifier.academiclevelStudenten
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleInteractive effect of dietary calcium and phytase on broilers challenged with subclinical necrotic enteritisen
local.relation.fundingsourcenoteThe authors hereby acknowledge AB Vista Feed Ingredient, Malborough, UK, for funding this research. They also do acknowledge Brett Ruth of Ruth Consolidated Industries Pty. Ltd for providing the phytase enzyme used in this study. Also, the University of New England (UNE), Armidale (Australia), is acknowledged for providing the international postgraduate research award to the lead author.en
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorZanu, H Ken
local.search.authorKheravii, S Ken
local.search.authorMorgan, N Ken
local.search.authorBedford, M Ren
local.search.authorSwick, R Aen
local.open.fileurlhttps://rune.une.edu.au/web/retrieve/a21155d3-b43f-401e-9e0c-8c4796ff11b4en
local.uneassociationYesen
local.atsiresearchNoen
local.sensitive.culturalNoen
local.identifier.wosid000544879700036en
local.year.available2020en
local.year.published2020en
local.fileurl.openhttps://rune.une.edu.au/web/retrieve/a21155d3-b43f-401e-9e0c-8c4796ff11b4en
local.fileurl.openpublishedhttps://rune.une.edu.au/web/retrieve/a21155d3-b43f-401e-9e0c-8c4796ff11b4en
local.subject.for2020300303 Animal nutritionen
local.subject.seo2020100411 Poultryen
Appears in Collections:Journal Article
School of Environmental and Rural Science
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