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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/8940
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dc.contributor.authorSriphavatsarakom, Praromen
dc.contributor.authorBrown, Wendyen
dc.date.accessioned2011-11-29T18:45:00Z-
dc.date.issued2010-
dc.identifier.citationThe WALTHAM International Nutritional Sciences Symposium Abstracts, p. 82-82en
dc.identifier.urihttps://hdl.handle.net/1959.11/8940-
dc.description.abstractB-vitamins are sometimes used in a clinical setting to stimulate appetite in sick animals. The aim of this study was to investigate whether B-vitamin supplementation could influence behavioural and olfactory responses to food in healthy dogs. To test this theory, twelve dogs of mixed breeds received a daily oral supplementation of vitamins B1, B6, and B12 (17mg, 7mg, and 35mcg per kg BW, respectively) for 6 days in a 2-period crossover design. Food response was tested using a two-bowl preference test comparing an empty food bowl with one containing 1g of tinned food (Trial A) or 1g of tinned food + 200g activated charcoal (Trial B).en
dc.languageenen
dc.publisherWaltham Petdcare Science Instituteen
dc.relation.ispartofThe WALTHAM International Nutritional Sciences Symposium Abstractsen
dc.titleThe Effect of B-vitamin Supplementation on Food Responses in Healthy Dogsen
dc.typeConference Publicationen
dc.relation.conferenceWINSS 2010: WALTHAM International Nutritional Sciences Symposiumen
dc.subject.keywordsAnimal Nutritionen
dc.subject.keywordsAnimal Behaviouren
local.contributor.firstnamePraromen
local.contributor.firstnameWendyen
local.subject.for2008060801 Animal Behaviouren
local.subject.for2008070204 Animal Nutritionen
local.subject.seo2008960401 Border Biosecurity (incl. Quarantine and Inspection)en
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailwbrown@une.edu.auen
local.output.categoryE3en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordune-20111129-163817en
local.date.conference16th - 18th September, 2010en
local.conference.placeCambridge, United Kingdomen
local.publisher.placeUnited Kingdomen
local.identifier.runningnumberP26en
local.format.startpage82en
local.format.endpage82en
local.contributor.lastnameSriphavatsarakomen
local.contributor.lastnameBrownen
dc.identifier.staffune-id:wbrownen
local.profile.orcid0000-0002-5309-3381en
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:9130en
dc.identifier.academiclevelAcademicen
local.title.maintitleThe Effect of B-vitamin Supplementation on Food Responses in Healthy Dogsen
local.output.categorydescriptionE3 Extract of Scholarly Conference Publicationen
local.relation.urlhttp://www.waltham.com/en
local.conference.detailsWINSS 2010: WALTHAM International Nutritional Sciences Symposium, Cambridge, United Kingdom, 16th - 18th September, 2010en
local.search.authorSriphavatsarakom, Praromen
local.search.authorBrown, Wendyen
local.uneassociationUnknownen
local.year.published2010en
local.date.start2010-09-16-
local.date.end2010-09-18-
Appears in Collections:Conference Publication
School of Environmental and Rural Science
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