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https://hdl.handle.net/1959.11/62313
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DC Field | Value | Language |
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dc.contributor.author | Morgan, Natalie | en |
dc.contributor.author | Bhuiyan, M M | en |
dc.contributor.author | Wallace, A | en |
dc.contributor.author | Hopcroft, R | en |
dc.date.accessioned | 2024-08-24T09:14:42Z | - |
dc.date.available | 2024-08-24T09:14:42Z | - |
dc.date.issued | 2022 | - |
dc.identifier.citation | Journal of Applied Animal Nutrition, 10(2), p. 91-102 | en |
dc.identifier.issn | 2049-257X | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/62313 | - |
dc.description.abstract | <p>This study compared supplementation with a single dose of xylanase to a double dose of xylanase or a non-starch polysaccharide (NSP) degrading enzyme cocktail (NSP-ase cocktail) on productive performance, nutrient utilisation and the gastrointestinal environment in broilers fed commercial diets. Cobb 500 broilers (n=1,080) were fed 12 dietary treatments" four Australian commercial diets (based on wheat-barley, wheat-maize, wheat-sorghum or wheat only) with three different enzyme treatments (single dose of xylanase (16,000 BXU/kg), double dose of xylanase (32,000 BXU/kg) or NSP-ase cocktail (xylanase, β-glucanase, cellulase, pectinase, mannanase, galactanase, arabinofuranosidase). There were 108 pens, nine replicates per dietary treatment, with 10 birds per pen. Performance (total pen body weight, feed intake and feed conversion ratio corrected for mortality) was determined at d 0-35. On d 35, one male and one female were weighed individually and used to determine breast meat, thigh and drumstick weight, dry matter (DM) contents from the gizzard, jejunum and ileum, ileal protein, energy, starch and dry matter digestibility, ileal viscosity and xylo-oligosaccharide (XOS) concentration, caecal microbiota and short chain fatty acid (SCFA) composition. The double dose of xylanase and NSP-ase cocktail had no effect on bird performance, meat yield, ileal viscosity, ileal starch, energy or DM digestibility or digesta DM content. The double xylanase dose and NSP-ase cocktail increased protein digestibility in birds fed the wheat-sorghum based diet (<i>P</i>=0.041) and increased caecal concentration of butyric acid in birds fed the wheat-maize based diet (<i>P</i>=0.040), and propionic, valeric and lactic acid and <i>Bifidobacteria</i> and <i>Enterobacteria</i> spp. in birds fed the wheat-based diet (<i>P</i><0.05). The double xylanase dose increased XOS production, particularly in birds fed the wheat-barley based diets (<i>P</i><0.05). The lack of performance effects observed when feeding the double xylanase dose or NSP-ase cocktail suggested that the current recommended xylanase dose (16,000 BXU/kg) is sufficient.</p> | en |
dc.language | en | en |
dc.publisher | Brill - Wageningen Academic Publishers | en |
dc.relation.ispartof | Journal of Applied Animal Nutrition | en |
dc.rights | Attribution 4.0 International | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
dc.title | Comparing a single dose of xylanase to a double dose or cocktail of non-starch polysaccharide-degrading enzymes in broiler chicken diets | en |
dc.type | Journal Article | en |
dc.identifier.doi | 10.3920/jaan2022.0003 | en |
dcterms.accessRights | UNE Green | en |
local.contributor.firstname | Natalie | en |
local.contributor.firstname | M M | en |
local.contributor.firstname | A | en |
local.contributor.firstname | R | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.school | School of Science and Technology | en |
local.profile.email | nmorga20@une.edu.au | en |
local.profile.email | mbhuiya4@une.edu.au | en |
local.profile.email | awallac7@une.edu.au | en |
local.output.category | C1 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.publisher.place | The Netherlands | en |
local.format.startpage | 91 | en |
local.format.endpage | 102 | en |
local.peerreviewed | Yes | en |
local.identifier.volume | 10 | en |
local.identifier.issue | 2 | en |
local.access.fulltext | Yes | en |
local.contributor.lastname | Morgan | en |
local.contributor.lastname | Bhuiyan | en |
local.contributor.lastname | Wallace | en |
local.contributor.lastname | Hopcroft | en |
dc.identifier.staff | une-id:nmorga20 | en |
dc.identifier.staff | une-id:mbhuiya4 | en |
dc.identifier.staff | une-id:awallac7 | en |
local.profile.orcid | 0000-0002-9663-2365 | en |
local.profile.orcid | 0000-0003-2807-387X | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:1959.11/62313 | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | Comparing a single dose of xylanase to a double dose or cocktail of non-starch polysaccharide-degrading enzymes in broiler chicken diets | en |
local.relation.fundingsourcenote | The authors wish to thank Agrifutures Chicken Meat Program for funding this study. | en |
local.output.categorydescription | C1 Refereed Article in a Scholarly Journal | en |
local.search.author | Morgan, Natalie | en |
local.search.author | Bhuiyan, M M | en |
local.search.author | Wallace, A | en |
local.search.author | Hopcroft, R | en |
local.open.fileurl | https://rune.une.edu.au/web/retrieve/dab5035e-a583-4c14-aaa4-fb926f793b3e | en |
local.uneassociation | Yes | en |
dc.date.presented | 2022 | - |
local.atsiresearch | No | en |
local.sensitive.cultural | No | en |
local.year.published | 2022 | en |
local.year.presented | 2022 | en |
local.fileurl.open | https://rune.une.edu.au/web/retrieve/dab5035e-a583-4c14-aaa4-fb926f793b3e | en |
local.fileurl.openpublished | https://rune.une.edu.au/web/retrieve/dab5035e-a583-4c14-aaa4-fb926f793b3e | en |
local.subject.for2020 | 3003 Animal production | en |
local.profile.affiliationtype | UNE Affiliation | en |
local.profile.affiliationtype | UNE Affiliation | en |
local.profile.affiliationtype | UNE Affiliation | en |
local.profile.affiliationtype | External Affiliation | en |
local.date.moved | 2024-08-27 | en |
Appears in Collections: | Journal Article School of Environmental and Rural Science |
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openpublished/ComparingMorganBhuiyanWallace2022JournalArticle.pdf | Published version | 446.64 kB | Adobe PDF Download Adobe | View/Open |
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