Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/60660
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dc.contributor.authorSmith, H Cen
dc.contributor.authorHerd, R Men
dc.contributor.authorDonoghue, K Aen
dc.contributor.authorBird-Gardiner, Ten
dc.contributor.authorArthur, P Fen
dc.contributor.authorHegarty, R Sen
dc.date.accessioned2024-06-12T10:33:15Z-
dc.date.available2024-06-12T10:33:15Z-
dc.date.issued2022-09-12-
dc.identifier.citationAnimal Production Science, 62(18), p. 1749-1756en
dc.identifier.issn1836-5787en
dc.identifier.issn1836-0939en
dc.identifier.urihttps://hdl.handle.net/1959.11/60660-
dc.description.abstract<p><b>Context:</b> Cattle and sheep emit methane, a potent greenhouse gas, as part of the fermentation process of feed digestion in their gut; however, the mechanisms explaining differences among animals in enteric methane production are not fully understood. <b>Aim:</b> To investigate whether variation among animals in their ability to digest their test ration was associated with phenotypic and genetic variation in methane production. <b>Methods:</b> The experiment used 135 Angus beef cattle measured for their phenotypic and genetic merit for methane production. The extent of digestion of the dry matter (DMD) in the test ration by individual cattle was determined using silica as a naturally present indigestible marker. Its concentration in feed consumed and faeces was determined using rapid portable X-ray fluorescence spectroscopy, from which DMD was calculated. <b>Key results:</b> Higher daily methane-production rate (MPR), higher methane produced per unit of feed consumed (methane yield; MY) and higher methane produced than the predicted daily production (residual MPR; RMP) by animals was accompanied by higher DMD. Higher genetic merit for MPR was also accompanied by higher DMD, but DMD had no detectable association with genetic variation in the other two methane emission traits. The regression coefficients for change in MPR (g/day), MY (g/kg DMI), RMP (g/day) with change in DMD (%) were 2.6 ± 1.1 (s.e.; P < 0.05), 0.14 ± 0.07 (P < 0.1) and 0.68 ± 0.38 (P < 0.1) respectively. <b>Conclusions:</b> Differences among animals in their DMD were found and were associated with phenotypic variation in the three methane emission traits studied, and with genetic variation in daily methane production. The results support the caution that feeding and breeding interventions seeking to reduce methane emissions can also reduce the extent of digestion of feed by cattle. <b>Implications:</b> Feeding and breeding interventions that seek to reduce methane emissions may change rumen physiology and reduce the extent of digestion of feed by cattle, which may be undesirable.</p>en
dc.languageenen
dc.publisherCSIRO Publishingen
dc.relation.ispartofAnimal Production Scienceen
dc.titleAssociations of digestibility with phenotypic and genetic variation in methane production in Angus cattleen
dc.typeJournal Articleen
dc.identifier.doi10.1071/AN21501en
local.contributor.firstnameH Cen
local.contributor.firstnameR Men
local.contributor.firstnameK Aen
local.contributor.firstnameTen
local.contributor.firstnameP Fen
local.contributor.firstnameR Sen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailrherd3@une.edu.auen
local.profile.emailrhegart3@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeAustraliaen
local.format.startpage1749en
local.format.endpage1756en
local.peerreviewedYesen
local.identifier.volume62en
local.identifier.issue18en
local.contributor.lastnameSmithen
local.contributor.lastnameHerden
local.contributor.lastnameDonoghueen
local.contributor.lastnameBird-Gardineren
local.contributor.lastnameArthuren
local.contributor.lastnameHegartyen
dc.identifier.staffune-id:rherd3en
dc.identifier.staffune-id:rhegart3en
local.profile.orcid0000-0003-4689-5519en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/60660en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleAssociations of digestibility with phenotypic and genetic variation in methane production in Angus cattleen
local.relation.fundingsourcenoteThis work was funded by the NSW Department of Primary Industries, University of New England, Meat and Livestock Australia and the Australian Government Department of Agriculture as part of the National Livestock Methane Program.en
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorSmith, H Cen
local.search.authorHerd, R Men
local.search.authorDonoghue, K Aen
local.search.authorBird-Gardiner, Ten
local.search.authorArthur, P Fen
local.search.authorHegarty, R Sen
local.uneassociationYesen
local.atsiresearchNoen
local.sensitive.culturalNoen
local.year.published2022en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/7e993bdd-5873-48d5-9392-1d1754260ec8en
local.subject.for2020300305en
local.subject.for2020300303en
local.codeupdate.date2024-07-02T13:43:56.778en
local.codeupdate.epersonrherd3@une.edu.auen
local.codeupdate.finalisedtrueen
local.original.for20203003 Animal productionen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.date.moved2024-06-20en
Appears in Collections:Journal Article
School of Environmental and Rural Science
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