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https://hdl.handle.net/1959.11/58896
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DC Field | Value | Language |
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dc.contributor.author | Ruhnke, I | en |
dc.contributor.author | Campbell, D L M | en |
dc.contributor.author | Raj, R V | en |
dc.contributor.author | Suchodolski, J | en |
dc.contributor.author | Kheravii, S K | en |
dc.contributor.author | Wu, S-B | en |
dc.date.accessioned | 2024-05-02T23:11:27Z | - |
dc.date.available | 2024-05-02T23:11:27Z | - |
dc.date.issued | 2018 | - |
dc.identifier.citation | Proceedings of the 29th Annual Australian Poultry Science Symposium, v.29, p. 233-233 | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/58896 | - |
dc.description.abstract | <p>Laying hens need to maintain their health status, including their gastrointestinal health until at least 72 weeks of age. Gut microbiota composition is extremely important to gastrointestinal and overall health. Furthermore, the gut-brain axis enables interactions between the enteric microbiota, the enteric nervous system and the central nervous system (Dinan & Cryan,2017). The composition of gastrointestinal microbiota can be affected by animal behavior and vice versa (Neufeld et al., 2011" Berthoud, 2008). The purpose of this study was to investigate the impact of early-life intervention on caecal microbiota composition in laying hens.</p> | en |
dc.language | en | en |
dc.publisher | University of Sydney, Poultry Research Foundation | en |
dc.relation.ispartof | Proceedings of the 29th Annual Australian Poultry Science Symposium | en |
dc.title | The impact of early-life intervention on microbiota composition in free-range laying hens | en |
dc.type | Conference Publication | en |
dc.relation.conference | 29th Australian Poultry Science Symposium | en |
local.contributor.firstname | I | en |
local.contributor.firstname | D L M | en |
local.contributor.firstname | R V | en |
local.contributor.firstname | J | en |
local.contributor.firstname | S K | en |
local.contributor.firstname | S-B | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.email | iruhnke@une.edu.au | en |
local.profile.email | dcampb38@une.edu.au | en |
local.profile.email | sqassim2@une.edu.au | en |
local.profile.email | swu3@une.edu.au | en |
local.output.category | E3 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.date.conference | 4th-7th February 2018 | en |
local.conference.place | Sydney, Australia | en |
local.publisher.place | Australia | en |
local.format.startpage | 233 | en |
local.format.endpage | 233 | en |
local.identifier.volume | 29 | en |
local.contributor.lastname | Ruhnke | en |
local.contributor.lastname | Campbell | en |
local.contributor.lastname | Raj | en |
local.contributor.lastname | Suchodolski | en |
local.contributor.lastname | Kheravii | en |
local.contributor.lastname | Wu | en |
dc.identifier.staff | une-id:iruhnke | en |
dc.identifier.staff | une-id:dcampb38 | en |
dc.identifier.staff | une-id:sqassim2 | en |
dc.identifier.staff | une-id:swu3 | en |
local.profile.orcid | 0000-0001-5423-9306 | en |
local.profile.orcid | 0000-0002-8950-8841 | en |
local.profile.orcid | 0000-0002-1790-6015 | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:1959.11/58896 | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | The impact of early-life intervention on microbiota composition in free-range laying hens | en |
local.relation.fundingsourcenote | This research was financially supported by the Australian Poultry CRC | en |
local.output.categorydescription | E3 Extract of Scholarly Conference Publication | en |
local.relation.url | https://sydney.edu.au/vetscience/apss/documents/2018/APSS%202018%20Proceedings%20Final.pdf | en |
local.conference.details | 29th Australian Poultry Science Symposium, Sydney, Australia, 4th-7th February 2018 | en |
local.search.author | Ruhnke, I | en |
local.search.author | Campbell, D L M | en |
local.search.author | Raj, R V | en |
local.search.author | Suchodolski, J | en |
local.search.author | Kheravii, S K | en |
local.search.author | Wu, S-B | en |
local.uneassociation | Yes | en |
local.atsiresearch | No | en |
local.sensitive.cultural | No | en |
local.year.published | 2018 | en |
local.fileurl.closedpublished | https://rune.une.edu.au/web/retrieve/3110e44d-9da8-4523-bb44-5e36c2346778 | en |
local.subject.for2020 | 300301 Animal growth and development | en |
local.subject.for2020 | 300302 Animal management | en |
local.subject.seo2020 | 100411 Poultry | en |
local.codeupdate.date | 2024-08-01T10:35:46.544 | en |
local.codeupdate.eperson | dcampb38@une.edu.au | en |
local.codeupdate.finalised | true | en |
local.original.for2020 | 3003 Animal production | en |
local.original.seo2020 | tbd | en |
local.date.start | 2018-02-04 | - |
local.date.end | 2018-02-07 | - |
local.profile.affiliationtype | UNE Affiliation | en |
local.profile.affiliationtype | External Affiliation | en |
local.profile.affiliationtype | External Affiliation | en |
local.profile.affiliationtype | External Affiliation | en |
local.profile.affiliationtype | UNE Affiliation | en |
local.profile.affiliationtype | UNE Affiliation | en |
local.date.moved | 2024-05-03 | en |
Appears in Collections: | Conference Publication School of Environmental and Rural Science |
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