Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/58567
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dc.contributor.authorSharma, N Ken
dc.contributor.authorQassim, S Ken
dc.contributor.authorGurney, Ken
dc.contributor.authorChoct, Men
dc.contributor.authorWu, S Ben
dc.date.accessioned2024-04-22T05:55:08Z-
dc.date.available2024-04-22T05:55:08Z-
dc.date.issued2021-10-21-
dc.identifier.citationProceeding of the Australian Poultry Science Symposium, v.32, p. 134-134en
dc.identifier.urihttps://hdl.handle.net/1959.11/58567-
dc.description.abstract<p>Recent studies have shown that the decreased performance of broilers associated with feeding a reduced crude protein (RCP) diet cannot be fully recovered by supplementing essential amino acids (Hilliar et al., 2019). We hypothesized that the dietary inclusion of moderate amounts of insoluble fibre would improve gizzard function and protein/amino acid digestibility that could help to restore the performance loss associated with feeding a RCP diet. This study investigated the effects of oat hulls, soy hulls, sugarcane bagasse or lignocellulose based product as insoluble fibre sources in a RCP diet fed to broilers.</p>en
dc.languageenen
dc.publisherThe University of Sydneyen
dc.relation.ispartofProceeding of the Australian Poultry Science Symposiumen
dc.titleResponse of broilers to dietary inclusions of different insoluble fibre sources in a reduced crude protein dieten
dc.typeConference Publicationen
dc.relation.conferenceAustralian Poultry Science Symposiumen
local.contributor.firstnameN Ken
local.contributor.firstnameS Ken
local.contributor.firstnameKen
local.contributor.firstnameMen
local.contributor.firstnameS Ben
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailnsharma4@une.edu.auen
local.profile.emailsqassim2@une.edu.auen
local.profile.emailmchoct@une.edu.auen
local.profile.emailswu3@une.edu.auen
local.output.categoryE3en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.date.conference8th -10th, February 2021en
local.conference.placeCAMDEN, NEW SOUTH WALES, Australiaen
local.format.startpage134en
local.format.endpage134en
local.identifier.volume32en
local.contributor.lastnameSharmaen
local.contributor.lastnameQassimen
local.contributor.lastnameGurneyen
local.contributor.lastnameChocten
local.contributor.lastnameWuen
dc.identifier.staffune-id:nsharma4en
dc.identifier.staffune-id:sqassim2en
dc.identifier.staffune-id:mchocten
dc.identifier.staffune-id:swu3en
local.profile.orcid0000-0002-8013-9269en
local.profile.orcid0000-0002-8950-8841en
local.profile.orcid0000-0002-2242-8222en
local.profile.orcid0000-0002-1790-6015en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/58567en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleResponse of broilers to dietary inclusions of different insoluble fibre sources in a reduced crude protein dieten
local.output.categorydescriptionE3 Extract of Scholarly Conference Publicationen
local.relation.urlhttps://poultry-research.sydney.edu.au/wp-content/uploads/2023/04/APSS2021-Proceedings.pdfen
local.conference.detailsAustralian Poultry Science Symposium, CAMDEN, NEW SOUTH WALES, Australia, 8th -10th, February 2021en
local.search.authorSharma, N Ken
local.search.authorQassim, S Ken
local.search.authorGurney, Ken
local.search.authorChoct, Men
local.search.authorWu, S Ben
local.uneassociationYesen
local.atsiresearchNoen
local.conference.venueVIRTUAL MEETINGen
local.sensitive.culturalNoen
local.year.published2021en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/87828040-abab-4f58-9891-edb384b9877den
local.subject.for2020300303 Animal nutritionen
local.subject.for2020300301 Animal growth and developmenten
local.subject.seo2020tbden
local.codeupdate.date2024-08-01T12:51:15.971en
local.codeupdate.epersonnsharma4@une.edu.auen
local.codeupdate.finalisedtrueen
local.original.for20203003 Animal productionen
local.original.seo2020tbden
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.date.moved2024-04-22en
Appears in Collections:Conference Publication
School of Environmental and Rural Science
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