Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/52109
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dc.contributor.authorBari, Md Saifulen
dc.contributor.authorKheravii, Sarbast Ken
dc.contributor.authorBajagai, Yadav Sen
dc.contributor.authorWu, Shu-biaoen
dc.contributor.authorKeerqin, Chakeen
dc.contributor.authorCampbell, Dana L Men
dc.date.accessioned2022-05-12T03:51:03Z-
dc.date.available2022-05-12T03:51:03Z-
dc.date.issued2022-02-11-
dc.identifier.citationFrontiers in Microbiology, v.12, p. 1-16en
dc.identifier.issn1664-302Xen
dc.identifier.urihttps://hdl.handle.net/1959.11/52109-
dc.description.abstractFree-range pullets are reared indoors but the adult hens can go outside which is a mismatch that may reduce adaptation in the laying environment. Rearing enrichments might enhance pullet development and adaptations to subsequent free-range housing with impact on behavior and health measures including gut microbiota. Adult free-range hens vary in range use which may also be associated with microbiota composition. A total of 1,700 Hy-Line Brown® chicks were reared indoors across 16 weeks with three enrichment treatment groups: "control" with standard litter housing, "novelty" with weekly changed novel objects, and "structural" with custom-designed perching structures in the pens. At 15 weeks, 45 pullet cecal contents were sampled before moving 1,386 pullets to the free-range housing system. At 25 weeks, range access commenced, and movements were tracked via radio-frequency identification technology. At 65 weeks, 91 hens were selected based on range use patterns ("indoor": no ranging; "high outdoor": daily ranging) across all rearing enrichment groups and cecal contents were collected for microbiota analysis via 16S rRNA amplicon sequencing at V3-V4 regions. The most common bacteria in pullets were unclassified Barnesiellaceae, <i>Prevotella</i>, <i>Blautia</i> and <i>Clostridium</i> and in hens Unclassified, <i>Ruminococcus</i>, unclassified Lachnospiraceae, unclassified Bacteroidales, unclassified Paraprevotellaceae YRC22, and <i>Blautia</i>. The microbial alpha diversity was not significant within the enrichment/ranging groups (pullets: <i>P</i> ≥ 0.17, hen rearing enrichment groups: <i>P</i> ≥ 0.06, hen ranging groups: <i>P</i> ≥ 0.54), but beta diversity significantly varied between these groups (pullets: <i>P</i> ≤ 0.002, hen rearing enrichment groups: <i>P</i> ≤ 0.001, hen ranging groups: <i>P</i> ≤ 0.008). Among the short-chain fatty acids (SCFAs), the propionic acid content was higher (<i>P</i> = 0.03) in the novelty group of pullets than the control group. There were no other significant differences in the SCFA contents between the rearing enrichment groups (all <i>P</i> ≥ 0.10), and the ranging groups (all <i>P</i> ≥ 0.17). Most of the genera identified were more abundant in the indoor than high outdoor hens. Overall, rearing enrichments affected the cecal microbiota diversity of both pullets and adult hens and was able to distinguish hens that remained inside compared with hens that ranging daily for several hours.en
dc.languageenen
dc.publisherFrontiers Research Foundationen
dc.relation.ispartofFrontiers in Microbiologyen
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleCecal Microbiota of Free-Range Hens Varied With Different Rearing Enrichments and Ranging Patternsen
dc.typeJournal Articleen
dc.identifier.doi10.3389/fmicb.2021.797396en
dcterms.accessRightsUNE Greenen
local.contributor.firstnameMd Saifulen
local.contributor.firstnameSarbast Ken
local.contributor.firstnameYadav Sen
local.contributor.firstnameShu-biaoen
local.contributor.firstnameChakeen
local.contributor.firstnameDana L Men
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailmbari3@une.edu.auen
local.profile.emailsqassim2@une.edu.auen
local.profile.emailswu3@une.edu.auen
local.profile.emailckeerqi2@une.edu.auen
local.profile.emaildcampb38@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeSwitzerlanden
local.identifier.runningnumber797396en
local.format.startpage1en
local.format.endpage16en
local.identifier.scopusid85125284345en
local.peerreviewedYesen
local.identifier.volume12en
local.access.fulltextYesen
local.contributor.lastnameBarien
local.contributor.lastnameKheraviien
local.contributor.lastnameBajagaien
local.contributor.lastnameWuen
local.contributor.lastnameKeerqinen
local.contributor.lastnameCampbellen
dc.identifier.staffune-id:mbari3en
dc.identifier.staffune-id:sqassim2en
dc.identifier.staffune-id:swu3en
dc.identifier.staffune-id:ckeerqi2en
dc.identifier.staffune-id:dcampb38en
local.profile.orcid0000-0002-1790-6015en
local.profile.orcid0000-0002-4157-1489en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/52109en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleCecal Microbiota of Free-Range Hens Varied With Different Rearing Enrichments and Ranging Patternsen
local.relation.fundingsourcenotePoultry Hub Australia (2017-20) The University of New England (UNE) and the Commonwealth Scientific and Industrial Research Organisation (CSIRO) supported MB with postgraduate and completion scholarships.en
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorBari, Md Saifulen
local.search.authorKheravii, Sarbast Ken
local.search.authorBajagai, Yadav Sen
local.search.authorWu, Shu-biaoen
local.search.authorKeerqin, Chakeen
local.search.authorCampbell, Dana L Men
local.open.fileurlhttps://rune.une.edu.au/web/retrieve/b717a0e9-a311-416d-b238-420c38d87630en
local.uneassociationYesen
local.atsiresearchNoen
local.sensitive.culturalNoen
local.identifier.wosid000761144000001en
local.year.published2022en
local.fileurl.openhttps://rune.une.edu.au/web/retrieve/b717a0e9-a311-416d-b238-420c38d87630en
local.fileurl.openpublishedhttps://rune.une.edu.au/web/retrieve/b717a0e9-a311-416d-b238-420c38d87630en
local.subject.for2020300301 Animal growth and developmenten
local.subject.seo2020100411 Poultryen
Appears in Collections:Journal Article
School of Environmental and Rural Science
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