Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/52023
Full metadata record
DC FieldValueLanguage
dc.contributor.authorMcNaughton, Darleneen
dc.contributor.authorMiddleton, Georgiaen
dc.contributor.authorMehta, Kayeen
dc.contributor.authorBooth, Sueen
dc.date.accessioned2022-05-09T05:58:25Z-
dc.date.available2022-05-09T05:58:25Z-
dc.date.issued2021-
dc.identifier.citationMedical Anthropology, 40(1), p. 98-109en
dc.identifier.issn1545-5882en
dc.identifier.issn0145-9740en
dc.identifier.urihttps://hdl.handle.net/1959.11/52023-
dc.description.abstractFood insecurity is a significant problem in many countries, including Australia. Consequently, food hubs, through which food is distributed using a supermarket style layout, have become an important new source of charity food provision. However, little is known about users' experiences. We draw on ethnographic research to understand the everyday experiences of people using South Australian food hubs. We suggest that attempts to produce a more dignified experience by creating a normalizing experience of shopping is not being achieved, because of the shame and stigma sur-rounding poverty, confusing operational processes, poor food quality, staff attitudes, and the disciplinary capacity of food hubs.en
dc.languageenen
dc.publisherTaylor & Francis Incen
dc.relation.ispartofMedical Anthropologyen
dc.titleFood Charity, Shame/ing and the Enactment of Worthen
dc.typeJournal Articleen
dc.identifier.doi10.1080/01459740.2020.1776275en
dc.identifier.pmidMEDLINE:32717161en
dc.subject.keywordsworthinessen
dc.subject.keywordsfood charityen
dc.subject.keywordsfood insecurityen
dc.subject.keywordsshameen
dc.subject.keywordsstigmaen
dc.subject.keywordsAnthropologyen
dc.subject.keywordsReproductive Biologyen
dc.subject.keywordsSocial Sciences, Biomedicalen
dc.subject.keywordsBiomedical Social Sciencesen
dc.subject.keywordsAustraliaen
local.contributor.firstnameDarleneen
local.contributor.firstnameGeorgiaen
local.contributor.firstnameKayeen
local.contributor.firstnameSueen
local.profile.schoolSchool of Humanities, Arts and Social Sciencesen
local.profile.emaildmcnaug3@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeUnited States of Americaen
local.format.startpage98en
local.format.endpage109en
local.identifier.scopusid85088833481en
local.peerreviewedYesen
local.identifier.volume40en
local.identifier.issue1en
local.contributor.lastnameMcNaughtonen
local.contributor.lastnameMiddletonen
local.contributor.lastnameMehtaen
local.contributor.lastnameBoothen
dc.identifier.staffune-id:dmcnaug3en
local.profile.orcid0000-0002-0131-5966en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/52023en
local.date.onlineversion2020-07-27-
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleFood Charity, Shame/ing and the Enactment of Worthen
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorMcNaughton, Darleneen
local.search.authorMiddleton, Georgiaen
local.search.authorMehta, Kayeen
local.search.authorBooth, Sueen
local.uneassociationYesen
local.atsiresearchNoen
local.sensitive.culturalNoen
local.identifier.wosid000552558100001en
local.year.available2020en
local.year.published2021en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/63bae4fb-58c7-413f-b143-99f5d6023e55en
local.subject.for2020440106 Medical anthropologyen
local.subject.seo2020280123 Expanding knowledge in human societyen
Appears in Collections:Journal Article
School of Humanities, Arts and Social Sciences
Files in This Item:
1 files
File SizeFormat 
Show simple item record
Google Media

Google ScholarTM

Check

Altmetric


Items in Research UNE are protected by copyright, with all rights reserved, unless otherwise indicated.