Please use this identifier to cite or link to this item:
https://hdl.handle.net/1959.11/5028
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Kristiansen, Paul | en |
dc.date.accessioned | 2010-03-11T15:35:00Z | - |
dc.date.issued | 2009 | - |
dc.identifier.citation | Agricultural History, 83(4), p. 559-560 | en |
dc.identifier.issn | 1533-8290 | en |
dc.identifier.issn | 0002-1482 | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/5028 | - |
dc.description.abstract | This book draws on a range of key researchers and advocates for organic agriculture. With an opening section addressing the historical development of organic agriculture, a middle section focusing on policy and markets, and a final section presenting case histories of national organizations, the book presents a valuable summary of the key trends, events, people, and groups that have shaped organic agriculture over the past century. | en |
dc.language | en | en |
dc.publisher | Agricultural History Society | en |
dc.relation.ispartof | Agricultural History | en |
dc.title | Review of 'Organic Farming: An International History' Edited by William Lockeretz: Oxford: CABI, 2008. 320 pp., $150.00, hardback, ISBN 978-0-85199-833-6 | en |
dc.type | Review | en |
dc.subject.keywords | Agricultural Land Management | en |
local.contributor.firstname | Paul | en |
local.subject.for2008 | 070101 Agricultural Land Management | en |
local.subject.seo2008 | 829899 Environmentally Sustainable Plant Production not elsewhere classified | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.email | pkristi2@une.edu.au | en |
local.output.category | D3 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.identifier.epublicationsrecord | une-20091130-124542 | en |
local.publisher.place | United States of America | en |
local.format.startpage | 559 | en |
local.format.endpage | 560 | en |
local.identifier.volume | 83 | en |
local.identifier.issue | 4 | en |
local.title.subtitle | An International History' Edited by William Lockeretz: Oxford: CABI, 2008. 320 pp., $150.00, hardback, ISBN 978-0-85199-833-6 | en |
local.contributor.lastname | Kristiansen | en |
dc.identifier.staff | une-id:pkristi2 | en |
local.profile.orcid | 0000-0003-2116-0663 | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:5145 | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | Review of 'Organic Farming | en |
local.output.categorydescription | D3 Review of Single Work | en |
local.relation.url | http://www.aghistorysociety.org/journal/index.html | en |
local.relation.url | http://books.google.com.au/books?id=25QnL3-njZQC | en |
local.search.author | Kristiansen, Paul | en |
local.uneassociation | Unknown | en |
local.year.published | 2009 | en |
Appears in Collections: | Review School of Environmental and Rural Science |
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