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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/31375
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DC FieldValueLanguage
dc.contributor.authorHermesch, Sen
dc.contributor.authorLuxford, B Gen
dc.contributor.authorGraser, H-Uen
local.source.editorEditor(s): D P Hennessy and P D Cranwellen
dc.date.accessioned2021-08-24T01:50:42Z-
dc.date.available2021-08-24T01:50:42Z-
dc.date.issued1995-
dc.identifier.citationManipulating Pig Production V: Proceedings of the 5th Biennial Conference of the Australian Pig Science Association, p. 259-259en
dc.identifier.isbn9780646256221en
dc.identifier.isbn064625622Xen
dc.identifier.urihttps://hdl.handle.net/1959.11/31375-
dc.description.abstractTo be successful in today's markets the meat quality and carcase composition of pork carcases must be of a high standard. Most selection programs consider leanness as the optimum characteristic of the carcase and neglect meat quality. In doing so this may lead to problems of poor pork quality. The inclusion of carcase composition and meat quality in a breeding program requires knowledge of the genetic correlations between these characteristics. The aim of this study was to estimate genetic parameters for carcase composition and meat quality in Australian Large White and Landrace pigs.en
dc.languageenen
dc.publisherAustralian Pig Science Associationen
dc.relation.ispartofManipulating Pig Production V: Proceedings of the 5th Biennial Conference of the Australian Pig Science Associationen
dc.titleGenetic relationships between carcase composition and meat quality in Australian pigsen
dc.typeConference Publicationen
dc.relation.conferenceAPSA 1995: 5th Biennial Conference of the Australasian Pig Science Associationen
local.contributor.firstnameSen
local.contributor.firstnameB Gen
local.contributor.firstnameH-Uen
local.subject.for2008070201 Animal Breedingen
local.subject.seo2008830308 Pigsen
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.emailskahtenb@une.edu.auen
local.profile.emailhgraser@une.edu.auen
local.output.categoryE3en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.date.conference30th June - 4th July, 2008en
local.conference.placeCanberra, Australiaen
local.publisher.placeWerribee, Australiaen
local.format.startpage259en
local.format.endpage259en
local.peerreviewedYesen
local.contributor.lastnameHermeschen
local.contributor.lastnameLuxforden
local.contributor.lastnameGraseren
dc.identifier.staffune-id:skahtenben
dc.identifier.staffune-id:hgraseren
local.profile.orcid0000-0002-9647-5988en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/31375en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleGenetic relationships between carcase composition and meat quality in Australian pigsen
local.output.categorydescriptionE3 Extract of Scholarly Conference Publicationen
local.conference.detailsAPSA 1995: 5th Biennial Conference of the Australasian Pig Science Association, Canberra, Australia, 30th June - 4th July, 2008en
local.search.authorHermesch, Sen
local.search.authorLuxford, B Gen
local.search.authorGraser, H-Uen
local.uneassociationYesen
dc.date.presented1995-11-
local.atsiresearchNoen
local.sensitive.culturalNoen
local.year.published1995en
local.year.presented1995en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/d9bd9c4f-3d97-4309-9f7e-fff498cb3a09en
local.date.start2008-06-30-
local.date.end2008-07-04-
local.profile.affiliationtypeUnknownen
local.profile.affiliationtypeUnknownen
local.profile.affiliationtypeUnknownen
Appears in Collections:Animal Genetics and Breeding Unit (AGBU)
Conference Publication
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