Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/31273
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dc.contributor.authorTizard, Marken
dc.contributor.authorHallerman, Ericen
dc.contributor.authorFahrenkrug, Scotten
dc.contributor.authorNewell-McGloughlin, Martinaen
dc.contributor.authorGibson, Johnen
dc.contributor.authorde Loos, Fransen
dc.contributor.authorWagner, Stefanen
dc.contributor.authorLaible, Götzen
dc.contributor.authorHan, Jae Yongen
dc.contributor.authorD'Occhio, Michaelen
dc.contributor.authorKelly, Lisaen
dc.contributor.authorLowenthal, Johnen
dc.contributor.authorGobius, Karien
dc.contributor.authorSilva, Primalen
dc.contributor.authorCooper, Caitlinen
dc.contributor.authorDoran, Timen
dc.date.accessioned2021-08-11T00:41:28Z-
dc.date.available2021-08-11T00:41:28Z-
dc.date.issued2016-10-
dc.identifier.citationTransgenic Research, 25(5), p. 575-595en
dc.identifier.issn1573-9368en
dc.identifier.issn0962-8819en
dc.identifier.urihttps://hdl.handle.net/1959.11/31273-
dc.description.abstractThe ability to generate transgenic animals has existed for over 30 years, and from those early days many predicted that the technology would have beneficial applications in agriculture. Numerous transgenic agricultural animals now exist, however to date only one product from a transgenic animal has been approved for the food chain, due in part to cumbersome regulations. Recently, new techniques such as precision breeding have emerged, which enables the introduction of desired traits without the use of transgenes. The rapidly growing human population, environmental degradation, and concerns related to zoonotic and pandemic diseases have increased pressure on the animal agriculture sector to provide a safe, secure and sustainable food supply. There is a clear need to adopt transgenic technologies as well as new methods such as gene editing and precision breeding to meet these challenges and the rising demand for animal products. To achieve this goal, cooperation, education, and communication between multiple stakeholders - including scientists, industry, farmers, governments, trade organizations, NGOs and the public - is necessary. This report is the culmination of concepts first discussed at an OECD sponsored conference and aims to identify the main barriers to the adoption of animal biotechnology, tactics for navigating those barriers, strategies to improve public perception and trust, as well as industry engagement, and actions for governments and trade organizations including the OECD to harmonize regulations and trade agreements. Specifically, the report focuses on animal biotechnologies that are intended to improve breeding and genetics and currently are not routinely used in commercial animal agriculture. We put forward recommendations on how scientists, regulators, and trade organizations can work together to ensure that the potential benefits of animal biotechnology can be realized to meet the future needs of agriculture to feed the world.en
dc.languageenen
dc.publisherSpringer Netherlandsen
dc.relation.ispartofTransgenic Researchen
dc.titleStrategies to enable the adoption of animal biotechnology to sustainably improve global food safety and securityen
dc.typeReviewen
dc.identifier.doi10.1007/s11248-016-9965-1en
dc.identifier.pmid27246007en
local.contributor.firstnameMarken
local.contributor.firstnameEricen
local.contributor.firstnameScotten
local.contributor.firstnameMartinaen
local.contributor.firstnameJohnen
local.contributor.firstnameFransen
local.contributor.firstnameStefanen
local.contributor.firstnameGötzen
local.contributor.firstnameJae Yongen
local.contributor.firstnameMichaelen
local.contributor.firstnameLisaen
local.contributor.firstnameJohnen
local.contributor.firstnameKarien
local.contributor.firstnamePrimalen
local.contributor.firstnameCaitlinen
local.contributor.firstnameTimen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailjgibson5@une.edu.auen
local.output.categoryD4en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeNetherlandsen
local.format.startpage575en
local.format.endpage595en
local.identifier.volume25en
local.identifier.issue5en
local.contributor.lastnameTizarden
local.contributor.lastnameHallermanen
local.contributor.lastnameFahrenkrugen
local.contributor.lastnameNewell-McGloughlinen
local.contributor.lastnameGibsonen
local.contributor.lastnamede Loosen
local.contributor.lastnameWagneren
local.contributor.lastnameLaibleen
local.contributor.lastnameHanen
local.contributor.lastnameD'Occhioen
local.contributor.lastnameKellyen
local.contributor.lastnameLowenthalen
local.contributor.lastnameGobiusen
local.contributor.lastnameSilvaen
local.contributor.lastnameCooperen
local.contributor.lastnameDoranen
dc.identifier.staffune-id:jgibson5en
local.profile.orcid0000-0003-0371-2401en
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local.identifier.unepublicationidune:1959.11/31273en
local.date.onlineversion2016-05-31-
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleStrategies to enable the adoption of animal biotechnology to sustainably improve global food safety and securityen
local.relation.fundingsourcenoteOECD's Co-operative Research Programme on Biological Resource Management for Sustainable Agricultural Systems.en
local.output.categorydescriptionD4 Any Other Published Reviewen
local.search.authorTizard, Marken
local.search.authorHallerman, Ericen
local.search.authorFahrenkrug, Scotten
local.search.authorNewell-McGloughlin, Martinaen
local.search.authorGibson, Johnen
local.search.authorde Loos, Fransen
local.search.authorWagner, Stefanen
local.search.authorLaible, Götzen
local.search.authorHan, Jae Yongen
local.search.authorD'Occhio, Michaelen
local.search.authorKelly, Lisaen
local.search.authorLowenthal, Johnen
local.search.authorGobius, Karien
local.search.authorSilva, Primalen
local.search.authorCooper, Caitlinen
local.search.authorDoran, Timen
local.uneassociationYesen
local.atsiresearchNoen
local.sensitive.culturalNoen
local.identifier.wosid000383705300002en
local.year.available2016en
local.year.published2016en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/47d1bd98-cc01-4eab-aceb-ca2733b54e2aen
local.subject.for2020300305 Animal reproduction and breedingen
local.subject.seo2020100499 Livestock raising not elsewhere classifieden
dc.notification.token0da50b0f-2425-4740-9be6-ff978205d4bcen
Appears in Collections:Review
School of Environmental and Rural Science
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