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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/31127
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dc.contributor.authorRuhnke, Ien
dc.contributor.authorNormant, Cen
dc.contributor.authorRaj, R Ven
dc.contributor.authorSuchodolski, Jen
dc.contributor.authorCampbell, D L Men
dc.contributor.authorKheravii, S Ken
dc.contributor.authorWu, S-Ben
dc.date.accessioned2021-07-26T06:58:15Z-
dc.date.available2021-07-26T06:58:15Z-
dc.date.issued2018-
dc.identifier.citationProceedings of the Australian Poultry Science Symposium, v.29, p. 109-109en
dc.identifier.issn1034-6260en
dc.identifier.issn1034-3466en
dc.identifier.urihttps://hdl.handle.net/1959.11/31127-
dc.description.abstractThe composition of gastrointestinal microbiota has been demonstrated to affect behaviour and vice versa (Neufeld et al., 2011; Berthoud, 2008). In free-range laying hens, the individual preference to range can lead to characteristic sub-populations of the flock (Hinch & Lee, 2011). The purpose of this study was to investigate the impact of ranging behaviour on caecal microbiota in laying hens.en
dc.languageenen
dc.publisherUniversity of Sydneyen
dc.relation.ispartofProceedings of the Australian Poultry Science Symposiumen
dc.titleThe impact of range use on caecal microbiota composition in free-range laying hensen
dc.typeConference Publicationen
dc.relation.conferenceAPSS 2018: 29th Annual Australian Poultry Science Symposiumen
dcterms.accessRightsBronzeen
local.contributor.firstnameIen
local.contributor.firstnameCen
local.contributor.firstnameR Ven
local.contributor.firstnameJen
local.contributor.firstnameD L Men
local.contributor.firstnameS Ken
local.contributor.firstnameS-Ben
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailiruhnke@une.edu.auen
local.profile.emaildcampb38@une.edu.auen
local.profile.emailsqassim2@une.edu.auen
local.profile.emailswu3@une.edu.auen
local.output.categoryE3en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.date.conference4th - 7th February, 2018en
local.conference.placeSydney, Australiaen
local.publisher.placeSydney, Australiaen
local.format.startpage109en
local.format.endpage109en
local.url.openhttps://poultry-research.sydney.edu.au/publications/en
local.peerreviewedYesen
local.identifier.volume29en
local.access.fulltextYesen
local.contributor.lastnameRuhnkeen
local.contributor.lastnameNormanten
local.contributor.lastnameRajen
local.contributor.lastnameSuchodolskien
local.contributor.lastnameCampbellen
local.contributor.lastnameKheraviien
local.contributor.lastnameWuen
dc.identifier.staffune-id:iruhnkeen
dc.identifier.staffune-id:dcampb38en
dc.identifier.staffune-id:sqassim2en
dc.identifier.staffune-id:swu3en
local.profile.orcid0000-0001-5423-9306en
local.profile.orcid0000-0002-8950-8841en
local.profile.orcid0000-0002-1790-6015en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/31127en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleThe impact of range use on caecal microbiota composition in free-range laying hensen
local.relation.fundingsourcenoteAustralian Poultry CRCen
local.output.categorydescriptionE3 Extract of Scholarly Conference Publicationen
local.conference.detailsAPSS 2018: 29th Annual Australian Poultry Science Symposium, Sydney, Australia, 4th - 7th February, 2018en
local.search.authorRuhnke, Ien
local.search.authorNormant, Cen
local.search.authorRaj, R Ven
local.search.authorSuchodolski, Jen
local.search.authorCampbell, D L Men
local.search.authorKheravii, S Ken
local.search.authorWu, S-Ben
local.uneassociationYesen
dc.date.presented2018-02-
local.atsiresearchNoen
local.sensitive.culturalNoen
local.year.published2018en
local.year.presented2018en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/39719d8b-2946-4f84-9a6f-0f9ed870fae9en
local.subject.for2020300303 Animal nutritionen
local.subject.seo2020100411 Poultryen
dc.notification.tokenbcb3a09e-587d-4af4-8057-e1fce7ce2407en
local.date.start2018-02-04-
local.date.end2018-02-07-
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School of Environmental and Rural Science
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