Please use this identifier to cite or link to this item:
https://hdl.handle.net/1959.11/27889
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Lock, Peter | en |
dc.contributor.author | Mounter, Stuart | en |
dc.contributor.author | Fleming, Euan | en |
dc.contributor.author | Moss, Jonathan | en |
dc.date.accessioned | 2019-12-10T03:04:12Z | - |
dc.date.available | 2019-12-10T03:04:12Z | - |
dc.date.issued | 2019-12 | - |
dc.identifier.citation | Wine Economics and Policy, 8(2), p. 180-190 | en |
dc.identifier.issn | 2212-9774 | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/27889 | - |
dc.description.abstract | Geographical concentrations of wineries often occur within a region for obvious reasons of terroir. However, localised spatial concentrations of wineries may exist because of other factors. This paper explores whether co-location exists among wineries that have higher wine ratings in the Hunter Valley wine region in New South Wales, Australia. Key conclusions are that clustering of Hunter Valley wineries producing high-quality wines does not exist, the quality rating of a winery is influenced by its terroir, and wine quality among wineries in the region is higher for those producing the territorial brand wine of Semillon. Blending was found to have no impact on the quality of wine produced by a winery. | en |
dc.language | en | en |
dc.publisher | Elsevier BV | en |
dc.relation.ispartof | Wine Economics and Policy | en |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.title | Wineries and wine quality: The influence of location and archetype in the Hunter Valley region in Australia | en |
dc.type | Journal Article | en |
dc.identifier.doi | 10.1016/j.wep.2019.10.002 | en |
dcterms.accessRights | UNE Green | en |
local.contributor.firstname | Peter | en |
local.contributor.firstname | Stuart | en |
local.contributor.firstname | Euan | en |
local.contributor.firstname | Jonathan | en |
local.subject.for2008 | 140201 Agricultural Economics | en |
local.subject.for2008 | 140302 Econometric and Statistical Methods | en |
local.subject.seo2008 | 910299 Microeconomics not elsewhere classified | en |
local.profile.school | UNE Business School | en |
local.profile.school | UNE Business School | en |
local.profile.school | UNE Business School | en |
local.profile.email | smounte2@une.edu.au | en |
local.profile.email | efleming@une.edu.au | en |
local.profile.email | jmoss7@une.edu.au | en |
local.output.category | C1 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.publisher.place | Netherlands | en |
local.format.startpage | 180 | en |
local.format.endpage | 190 | en |
local.identifier.scopusid | 85075868074 | en |
local.peerreviewed | Yes | en |
local.identifier.volume | 8 | en |
local.identifier.issue | 2 | en |
local.title.subtitle | The influence of location and archetype in the Hunter Valley region in Australia | en |
local.access.fulltext | Yes | en |
local.contributor.lastname | Lock | en |
local.contributor.lastname | Mounter | en |
local.contributor.lastname | Fleming | en |
local.contributor.lastname | Moss | en |
dc.identifier.staff | une-id:smounte2 | en |
dc.identifier.staff | une-id:efleming | en |
dc.identifier.staff | une-id:jmoss7 | en |
local.profile.orcid | 0000-0001-6637-3756 | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:1959.11/27889 | en |
local.date.onlineversion | 2019-11-09 | - |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | Wineries and wine quality | en |
local.output.categorydescription | C1 Refereed Article in a Scholarly Journal | en |
local.search.author | Lock, Peter | en |
local.search.author | Mounter, Stuart | en |
local.search.author | Fleming, Euan | en |
local.search.author | Moss, Jonathan | en |
local.open.fileurl | https://rune.une.edu.au/web/retrieve/48388584-70f8-4018-927d-cbd7dff79533 | en |
local.istranslated | No | en |
local.uneassociation | Yes | en |
local.atsiresearch | No | en |
local.sensitive.cultural | No | en |
local.year.available | 2019 | en |
local.year.published | 2019 | en |
local.fileurl.open | https://rune.une.edu.au/web/retrieve/48388584-70f8-4018-927d-cbd7dff79533 | en |
local.fileurl.openpublished | https://rune.une.edu.au/web/retrieve/48388584-70f8-4018-927d-cbd7dff79533 | en |
local.subject.for2020 | 380101 Agricultural economics | en |
local.subject.for2020 | 380202 Econometric and statistical methods | en |
local.subject.seo2020 | 150599 Microeconomics not elsewhere classified | en |
local.codeupdate.date | 2021-12-13T21:11:02.300 | en |
local.codeupdate.eperson | smounte2@une.edu.au | en |
local.codeupdate.finalised | true | en |
local.original.for2020 | 380101 Agricultural economics | en |
local.original.for2020 | 380202 Econometric and statistical methods | en |
local.original.seo2020 | undefined | en |
Appears in Collections: | Journal Article UNE Business School |
Files in This Item:
File | Description | Size | Format | |
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openpublished/WineriesMounterFlemingMoss2019JournalArticle.pdf | Published version | 558.09 kB | Adobe PDF Download Adobe | View/Open |
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