Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/23211
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dc.contributor.authorBunter, Kim Len
dc.contributor.authorHermesch, Susanneen
dc.date.accessioned2018-06-05T14:38:00Z-
dc.date.issued2017-
dc.identifier.citationAnimal Production Science, 57(12), p. 2353-2359en
dc.identifier.issn1836-5787en
dc.identifier.issn1836-0939en
dc.identifier.urihttps://hdl.handle.net/1959.11/23211-
dc.description.abstractThe perception that the genetic background of the Australian pig population is limiting for genetic improvement of commercial pigs in Australia is considered in the context of well established theory combined with practical evidence. The diversity of pig breeds used in modern commercial pig-breeding programs is diminished worldwide relative to all the pig breeds available. Australia is no different in this respect. The use of predominantly three main breeds (Large White, Landrace, Duroc) and synthetic lines, with contributions from other minor breeds to form the basis of a cross-breeding system for commercial pig production is well established internationally. The Australian concern of relatively small founder populations is potentially of relevance, from a theoretical perspective, for (1) the prevalence of defects or the presence of desirable alleles, and (2) the loss of genetic variation or increase in inbreeding depression resulting from increased inbreeding in closed nucleus lines, potentially reducing response to selection. However, rates of response achieved in Australian herds are generally commensurate with the performance recording and selection emphasis applied, and do not appear to be unduly restricted. Moreover, favourable alleles present in unrepresented breeds are frequently present in the three major breeds elsewhere, and therefore would be expected to be present within the Australian populations. Wider testing would provide confirmation of this. Comparison of estimates of effective population size of Australian populations with experimental selection lines overseas (e.g. INRA) or other intensely selected species (e.g. Holstein cattle) suggest adequate genetic diversity to achieve ongoing genetic improvement in the Australian pig industry. However, fitness traits should be included in breeding goals. What remains to be seen is whether novel phenotypes or genotypes are required to meet future challenges, which might be imposed by changes in the environment (e.g. climate change, disease) or market needs. Given probable overlap in genetic merit across Australian and foreign populations for unselected attributes, we suggest that sufficient genetic resources are already present in Australian herds to continue commercial progress within existing Australian populations that have adapted to Australian conditions.en
dc.languageenen
dc.publisherCSIRO Publishingen
dc.relation.ispartofAnimal Production Scienceen
dc.titleWhat does the 'closed herd' really mean for Australian breeding companies and their customers?en
dc.typeJournal Articleen
dc.identifier.doi10.1071/an17321en
dc.subject.keywordsAnimal Breedingen
local.contributor.firstnameKim Len
local.contributor.firstnameSusanneen
local.subject.for2008070201 Animal Breedingen
local.subject.seo2008830308 Pigsen
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.emailkbunter2@une.edu.auen
local.profile.emailskahtenb@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordune-20180411-140230en
local.publisher.placeAustraliaen
local.format.startpage2353en
local.format.endpage2359en
local.identifier.scopusid85034779873en
local.peerreviewedYesen
local.identifier.volume57en
local.identifier.issue12en
local.contributor.lastnameBunteren
local.contributor.lastnameHermeschen
dc.identifier.staffune-id:kbunter2en
dc.identifier.staffune-id:skahtenben
local.profile.orcid0000-0001-5587-4416en
local.profile.orcid0000-0002-9647-5988en
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:23395en
local.identifier.handlehttps://hdl.handle.net/1959.11/23211en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleWhat does the 'closed herd' really mean for Australian breeding companies and their customers?en
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorBunter, Kim Len
local.search.authorHermesch, Susanneen
local.uneassociationUnknownen
local.year.published2017en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/939cd844-1a61-454f-8ea5-630ffc875400en
local.subject.for2020300305 Animal reproduction and breedingen
local.subject.seo2020100410 Pigsen
Appears in Collections:Animal Genetics and Breeding Unit (AGBU)
Journal Article
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