Please use this identifier to cite or link to this item:
https://hdl.handle.net/1959.11/22131
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Ari, M M | en |
dc.contributor.author | Iji, Paul | en |
dc.contributor.author | Bhuiyan, Momenuzzaman | en |
dc.date.accessioned | 2017-11-06T15:28:00Z | - |
dc.date.issued | 2016 | - |
dc.identifier.citation | World's Poultry Science Journal, 72(4), p. 785-792 | en |
dc.identifier.issn | 1743-4777 | en |
dc.identifier.issn | 0043-9339 | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/22131 | - |
dc.description.abstract | The roles of beneficial microorganisms as important inducers in the development and functions of the gastro-intestinal tract of chickens has aptly presented a need for understanding of how these microbes exert health and growth promoting effects on the host chickens. This review focuses on the microbes-host interactions mechanism leading to the proliferation of beneficial microbes and the colonisation of harmful microbes in the gut of chickens. Insight is provided on gut microflora development and control as it influences productivity of chickens. The future role of gut microorganisms and microbial dynamics in poultry nutrition as the basis for optimal utilisation of feed resources and hosts' immune development is highlighted. | en |
dc.language | en | en |
dc.publisher | Cambridge University Press | en |
dc.relation.ispartof | World's Poultry Science Journal | en |
dc.title | Promoting the proliferation of beneficial microbial populations in chickens | en |
dc.type | Journal Article | en |
dc.identifier.doi | 10.1017/s0043933916000763 | en |
dc.subject.keywords | Animal Management | en |
local.contributor.firstname | M M | en |
local.contributor.firstname | Paul | en |
local.contributor.firstname | Momenuzzaman | en |
local.subject.for2008 | 070203 Animal Management | en |
local.subject.seo2008 | 830309 Poultry | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.email | piji@une.edu.au | en |
local.profile.email | mbhuiya4@une.edu.au | en |
local.output.category | C1 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.identifier.epublicationsrecord | une-20171011-145021 | en |
local.publisher.place | United Kingdom | en |
local.format.startpage | 785 | en |
local.format.endpage | 792 | en |
local.identifier.scopusid | 84997327307 | en |
local.peerreviewed | Yes | en |
local.identifier.volume | 72 | en |
local.identifier.issue | 4 | en |
local.contributor.lastname | Ari | en |
local.contributor.lastname | Iji | en |
local.contributor.lastname | Bhuiyan | en |
dc.identifier.staff | une-id:piji | en |
dc.identifier.staff | une-id:mbhuiya4 | en |
local.profile.orcid | 0000-0003-2807-387X | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:22321 | en |
local.identifier.handle | https://hdl.handle.net/1959.11/22131 | en |
dc.identifier.academiclevel | Academic | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | Promoting the proliferation of beneficial microbial populations in chickens | en |
local.output.categorydescription | C1 Refereed Article in a Scholarly Journal | en |
local.search.author | Ari, M M | en |
local.search.author | Iji, Paul | en |
local.search.author | Bhuiyan, Momenuzzaman | en |
local.uneassociation | Unknown | en |
local.year.published | 2016 | en |
local.fileurl.closedpublished | https://rune.une.edu.au/web/retrieve/17111748-777c-433d-a9ac-dc865564ef40 | en |
local.subject.for2020 | 300302 Animal management | en |
local.subject.seo2020 | 100411 Poultry | en |
Appears in Collections: | Journal Article School of Environmental and Rural Science |
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