Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/20595
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dc.contributor.authorHsieh, Yves S Yen
dc.contributor.authorTaleski, Denien
dc.contributor.authorWilkinson, Brendanen
dc.contributor.authorWijeyewickrema, Lakshmi Cen
dc.contributor.authorAdams, Ty Een
dc.contributor.authorPike, Robert Nen
dc.contributor.authorPayne, Richard Jen
dc.date.accessioned2017-04-28T12:22:00Z-
dc.date.issued2012-
dc.identifier.citationChemical Communications, 48(10), p. 1547-1549en
dc.identifier.issn1364-548Xen
dc.identifier.issn1359-7345en
dc.identifier.urihttps://hdl.handle.net/1959.11/20595-
dc.description.abstractSynthesis of sulfated and unsulfated (glyco)peptide fragments of Hirudin P6 (a potent anticoagulant from the leech 'Hirudinaria manillensis') is described. The effect of O-glycosylation and tyrosine sulfation on thrombin binding and peptidolytic activity was investigated, together with the inhibition of fibrinogen cleavage.en
dc.languageenen
dc.publisherRoyal Society of Chemistryen
dc.relation.ispartofChemical Communicationsen
dc.titleEffect of O-glycosylation and tyrosinesulfation of leech-derived peptides on binding and inhibitory activity against thrombinen
dc.typeJournal Articleen
dc.identifier.doi10.1039/c1cc14773ken
dc.subject.keywordsOrganic Chemical Synthesisen
dc.subject.keywordsProteins and Peptidesen
dc.subject.keywordsBiologically Active Moleculesen
local.contributor.firstnameYves S Yen
local.contributor.firstnameDenien
local.contributor.firstnameBrendanen
local.contributor.firstnameLakshmi Cen
local.contributor.firstnameTy Een
local.contributor.firstnameRobert Nen
local.contributor.firstnameRichard Jen
local.subject.for2008030406 Proteins and Peptidesen
local.subject.for2008030503 Organic Chemical Synthesisen
local.subject.for2008030401 Biologically Active Moleculesen
local.subject.seo2008929999 Health not elsewhere classifieden
local.subject.seo2008970103 Expanding Knowledge in the Chemical Sciencesen
local.subject.seo2008970106 Expanding Knowledge in the Biological Sciencesen
local.profile.schoolSchool of Science and Technologyen
local.profile.emailbwilkin7@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordune-20170323-115625en
local.publisher.placeUnited Kingdomen
local.format.startpage1547en
local.format.endpage1549en
local.identifier.scopusid84855710913en
local.peerreviewedYesen
local.identifier.volume48en
local.identifier.issue10en
local.contributor.lastnameHsiehen
local.contributor.lastnameTaleskien
local.contributor.lastnameWilkinsonen
local.contributor.lastnameWijeyewickremaen
local.contributor.lastnameAdamsen
local.contributor.lastnamePikeen
local.contributor.lastnamePayneen
dc.identifier.staffune-id:bwilkin7en
local.profile.orcid0000-0003-1866-6540en
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local.identifier.unepublicationidune:20789en
dc.identifier.academiclevelAcademicen
local.title.maintitleEffect of O-glycosylation and tyrosinesulfation of leech-derived peptides on binding and inhibitory activity against thrombinen
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorHsieh, Yves S Yen
local.search.authorTaleski, Denien
local.search.authorWilkinson, Brendanen
local.search.authorWijeyewickrema, Lakshmi Cen
local.search.authorAdams, Ty Een
local.search.authorPike, Robert Nen
local.search.authorPayne, Richard Jen
local.uneassociationUnknownen
local.year.published2012en
local.subject.for2020340503 Organic chemical synthesisen
local.subject.for2020340407 Proteins and peptidesen
local.subject.for2020340401 Biologically active moleculesen
local.subject.seo2020280105 Expanding knowledge in the chemical sciencesen
local.subject.seo2020280102 Expanding knowledge in the biological sciencesen
local.codeupdate.date2022-02-13T16:48:37.165en
local.codeupdate.epersonbwilkin7@une.edu.auen
local.codeupdate.finalisedtrueen
local.original.for2020340503 Organic chemical synthesisen
local.original.for2020340401 Biologically active moleculesen
local.original.for2020340407 Proteins and peptidesen
local.original.seo2020280105 Expanding knowledge in the chemical sciencesen
local.original.seo2020280102 Expanding knowledge in the biological sciencesen
local.original.seo2020undefineden
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