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https://hdl.handle.net/1959.11/16355
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DC Field | Value | Language |
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dc.contributor.author | Schwenke, Graeme | en |
dc.contributor.author | Herridge, David | en |
dc.contributor.author | McMullen, Guy | en |
dc.contributor.author | Haigh, Bruce | en |
local.source.editor | Editor(s): L K Heng, K Sakadevan, G Dercon, M L Nguyen | en |
dc.date.accessioned | 2014-12-22T16:33:00Z | - |
dc.date.issued | 2014 | - |
dc.identifier.citation | Proceedings - International Symposium on Managing Soils for Food Security and Climate Change Adaptation and Mitigation, p. 235-241 | en |
dc.identifier.isbn | 9789251085523 | en |
dc.identifier.isbn | 9789251085530 | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/16355 | - |
dc.description.abstract | Soil nitrous oxide (N₂0) emissions were measured from a range of dryland crops and crop rotations in the northern grains region of Australia. The objective was to compare N₂0 emissions associated with the growth and post-harvest residue decomposition of a nitrogen (N₂)-fixing legume crop with that from N fertilized non-legume crops. From 2009 to 2012 a dryland crop rotation experiment was conducted on a black Vertosol (cracking clay soil) representative of the main soil type used for grain growing in the region. Crop rotation treatments were: canola + N_wheat + N_barley + N (CaWB), chickpea_wheat + N_barley (CpWB), chickpea_wheacchickpea (CpWCp), and chickpea_sorghum + N (CpS). Soil emissions of N₂0 were monitored in the field seven to eight times per day using an automated system of chambers connected to a gas chromatograph. Soil mineral N and plant N uptake were measured by regular field sampling. During the project, extremes of cold, hot, wet and dry weather were experienced that were often well below or above long-term averages for the site. | en |
dc.language | en | en |
dc.publisher | Food and Agriculture Organization of the United Nations (FAO) | en |
dc.relation.ispartof | Proceedings - International Symposium on Managing Soils for Food Security and Climate Change Adaptation and Mitigation | en |
dc.title | Legumes in Crop Rotations Reduce Soil Nitrous Oxide Emissions Compared with Fertilized Non-Legume Rotations | en |
dc.type | Conference Publication | en |
dc.relation.conference | International Symposium on Managing Soils for Food Security and Climate Change Adaptation and Mitigation | en |
dc.subject.keywords | Carbon Sequestration Science | en |
dc.subject.keywords | Agronomy | en |
dc.subject.keywords | Agricultural Land Management | en |
local.contributor.firstname | Graeme | en |
local.contributor.firstname | David | en |
local.contributor.firstname | Guy | en |
local.contributor.firstname | Bruce | en |
local.subject.for2008 | 070302 Agronomy | en |
local.subject.for2008 | 050301 Carbon Sequestration Science | en |
local.subject.for2008 | 070101 Agricultural Land Management | en |
local.subject.seo2008 | 829802 Management of Greenhouse Gas Emissions from Plant Production | en |
local.subject.seo2008 | 960302 Climate Change Mitigation Strategies | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.email | gschwenk@une.edu.au | en |
local.profile.email | dherridg@une.edu.au | en |
local.output.category | E1 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.identifier.epublicationsrecord | une-20141205-144352 | en |
local.date.conference | 23rd - 27th July, 2012 | en |
local.conference.place | Vienna, Austria | en |
local.publisher.place | Rome, Italy | en |
local.format.startpage | 235 | en |
local.format.endpage | 241 | en |
local.peerreviewed | Yes | en |
local.contributor.lastname | Schwenke | en |
local.contributor.lastname | Herridge | en |
local.contributor.lastname | McMullen | en |
local.contributor.lastname | Haigh | en |
dc.identifier.staff | une-id:gschwenk | en |
dc.identifier.staff | une-id:dherridg | en |
local.profile.orcid | 0000-0002-2206-4350 | en |
local.profile.orcid | 0000-0002-0423-2517 | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:16592 | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | Legumes in Crop Rotations Reduce Soil Nitrous Oxide Emissions Compared with Fertilized Non-Legume Rotations | en |
local.output.categorydescription | E1 Refereed Scholarly Conference Publication | en |
local.relation.url | http://www-naweb.iaea.org/nafa/swmn/public/proceedings-swmcn.html | en |
local.conference.details | International Symposium on Managing Soils for Food Security and Climate Change Adaptation and Mitigation, Vienna, Austria, 23rd - 27th July, 2012 | en |
local.search.author | Schwenke, Graeme | en |
local.search.author | Herridge, David | en |
local.search.author | McMullen, Guy | en |
local.search.author | Haigh, Bruce | en |
local.uneassociation | Unknown | en |
local.year.published | 2014 | en |
local.subject.for2020 | 300403 Agronomy | en |
local.subject.for2020 | 410101 Carbon sequestration science | en |
local.subject.for2020 | 300202 Agricultural land management | en |
local.subject.seo2020 | 190310 Management of greenhouse gas emissions from plant production | en |
local.subject.seo2020 | 190301 Climate change mitigation strategies | en |
local.date.start | 2012-07-23 | - |
local.date.end | 2012-07-27 | - |
Appears in Collections: | Conference Publication School of Environmental and Rural Science |
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