Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/10538
Title: From genetic to phenotypic trends
Contributor(s): Hermesch, Susanne  (author)orcid 
Publication Date: 2006
Handle Link: https://hdl.handle.net/1959.11/10538
Abstract: The performance of pigs is influenced by genetic and environmental factors. Both the genetic merit of the pigs and the environment they are raised in have to be improved continuously to optimise progress in performance. In addition, the requirements of genotypes available today may have changed due to selection and the management of pigs has to be adopted accordingly to maximise phenotypic performance. This document has two main components. Firstly, genetic and phenotypic trends are summarised for Australian pig populations and genetic trends are compared with those achieved in the Australian sheep and beef industries. Secondly, data were available from an on-farm trial to evaluate the effect of feeding a high energy diet on performance. This information may be a starting point to explore avenues to improve pig performance in Australia by matching management practices to the specific requirements of different genotypes available in the industry.
Publication Type: Conference Publication
Conference Details: Pig Genetics Workshop 2006, Armidale, Australia, 25th - 26th October, 2006
Source of Publication: Pig Genetics Workshop Notes: October 25-26, 2006, p. 59-65
Publisher: University of New England, Animal Genetics and Breeding Unit
Place of Publication: Armidale, Australia
Fields of Research (FoR) 2008: 070201 Animal Breeding
Socio-Economic Objective (SEO) 2008: 830308 Pigs
HERDC Category Description: E2 Non-Refereed Scholarly Conference Publication
Publisher/associated links: http://agbu.une.edu.au/pig_genetics/workshop2006.html
http://agbu.une.edu.au/pig_genetics/pdf/2006/Paper%2010_SH_Trends.pdf
Appears in Collections:Animal Genetics and Breeding Unit (AGBU)
Conference Publication

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