Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/9152
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dc.contributor.authorGreenwood, Paulen
dc.contributor.authorCafe, Lindaen
dc.contributor.authorHearnshaw, Hen
dc.contributor.authorHennessy, DWen
dc.contributor.authorMorris, SGen
dc.date.accessioned2012-01-11T11:37:00Z-
dc.date.issued2009-
dc.identifier.citationAnimal Production Science, 49(6), p. 468-478en
dc.identifier.issn1836-5787en
dc.identifier.issn1836-0939en
dc.identifier.urihttps://hdl.handle.net/1959.11/9152-
dc.description.abstractCattle sired by Piedmontese or Wagyu bulls were bred and grown within pasture-based nutritional systems followed by feedlot finishing. Effects of low (mean 28.6 kg, n = 120) and high (38.8 kg, n = 120) birthweight followed by slow (mean 554 g/day, n = 119) or rapid (875 g/day, n = 121) growth to weaning on beef primal cut weights at ~30 months of age were examined. Cattle of low birthweight or grown slowly to weaning had smaller primal cuts at 30 months as a result of reduced liveweight and smaller carcasses compared with their high birthweight or rapidly grown counterparts. Hence they require additional nutritional and economic inputs to reach target market weights. At equivalent carcass weights (380 kg), cattle restricted in growth from birth to weaning yielded slightly more beef and were somewhat leaner than their rapidly grown counterparts, resulting in primal cuts being up to 4% heavier in the slowly grown compared with the rapidly grown cattle. Compositional differences due to birthweight were less apparent at the same carcass weight, although low birthweight cattle had a slightly (~2%) heavier forequarter and slightly lower (~1%) hindquarter retail yield, and less shin-shank meat (~2%) than high birthweight cattle, suggesting only minor effects on carcass tissue distribution. There were few interactions between sire genotype and birthweight or preweaning growth, and interactions between birthweight and preweaning growth were not evident for any variables. However, variability between cohorts in their long-term responses to growth early in life suggests other environmental factors during early-life and/or subsequent growth influenced carcass yield characteristics. Overall, this study shows that effects of birthweight and preweaning growth rate on carcass compositional and yield characteristics were mostly explained by variation in carcass weight and, hence, in whole body growth to 30 months of age.en
dc.languageenen
dc.publisherCSIRO Publishingen
dc.relation.ispartofAnimal Production Scienceen
dc.titleConsequences of prenatal and preweaning growth for yield of beef primal cuts from 30-month-old Piedmontese- and Wagyu-sired cattleen
dc.typeJournal Articleen
dc.identifier.doi10.1071/EA08160en
dc.subject.keywordsAnimal Growth and Developmenten
dc.subject.keywordsAnimal Breedingen
local.contributor.firstnamePaulen
local.contributor.firstnameLindaen
local.contributor.firstnameHen
local.contributor.firstnameDWen
local.contributor.firstnameSGen
local.subject.for2008070202 Animal Growth and Developmenten
local.subject.for2008070201 Animal Breedingen
local.subject.seo2008830301 Beef Cattleen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailpgreenw2@une.edu.auen
local.profile.emaillcafe@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordune-20111202-134957en
local.publisher.placeAustraliaen
local.format.startpage468en
local.format.endpage478en
local.identifier.scopusid66149168917en
local.peerreviewedYesen
local.identifier.volume49en
local.identifier.issue6en
local.contributor.lastnameGreenwooden
local.contributor.lastnameCafeen
local.contributor.lastnameHearnshawen
local.contributor.lastnameHennessyen
local.contributor.lastnameMorrisen
dc.identifier.staffune-id:pgreenw2en
dc.identifier.staffune-id:lcafeen
local.profile.orcid0000-0001-9110-0119en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:9343en
dc.identifier.academiclevelAcademicen
local.title.maintitleConsequences of prenatal and preweaning growth for yield of beef primal cuts from 30-month-old Piedmontese- and Wagyu-sired cattleen
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorGreenwood, Paulen
local.search.authorCafe, Lindaen
local.search.authorHearnshaw, Hen
local.search.authorHennessy, DWen
local.search.authorMorris, SGen
local.uneassociationUnknownen
local.year.published2009en
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