Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/9006
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dc.contributor.authorRobinson, Dorothy Len
dc.contributor.authorGoopy, John Patricken
dc.contributor.authorHegarty, Rogeren
dc.date.accessioned2011-12-08T10:15:00Z-
dc.date.issued2010-
dc.identifier.citationAnimal Production Science, 50(6), p. 630-636en
dc.identifier.issn1836-5787en
dc.identifier.issn1836-0939en
dc.identifier.urihttps://hdl.handle.net/1959.11/9006-
dc.description.abstractRumen cannulated sheep (n = 12) were tested at each of three feeding levels: 0.8, 1.24 and 1.6 times maintenance. The ration (lucerne chaff) was provided in eight equal portions to emulate morning and afternoon grazing. After at least 10 days adaptation to each feeding level, methane production was measured in an open circuit calorimeter for 22 h using the same feeding regime. During measurement, 10 rumen samples were taken for volatile fatty acid (VFA) analysis by an indwelling rumen probe with a sampling tube that passed outside the calorimeter. Feed intake was strongly correlated with daily methane production (DMP, r = 0.87). Both methane production and VFA concentrations showed bimodal patterns related to the feeding cycle, but feed intake had a much smaller effect on VFA concentrations than on methane production rate. Average VFA concentration was a poor predictor of DMP. The best predictor, propionate concentration, explained 26% of the variance in DMP. The weakness of the association between VFA concentrations and methane production could be a consequence of differences in rumen volume and differences in VFA absorption associated with feeding level, although the possibility of accumulation of alternate fermentation end products or re-fermentation of VFA cannot be excluded. It is concluded that none of the suite of VFA parameters assessed offers a useful tool to predict daily methane production in grazing sheep.en
dc.languageenen
dc.publisherCSIRO Publishingen
dc.relation.ispartofAnimal Production Scienceen
dc.titleCan rumen methane production be predicted from volatile fatty acid concentrations?en
dc.typeJournal Articleen
dc.identifier.doi10.1071/AN09214en
dc.subject.keywordsAnimal Nutritionen
local.contributor.firstnameDorothy Len
local.contributor.firstnameJohn Patricken
local.contributor.firstnameRogeren
local.subject.for2008070204 Animal Nutritionen
local.subject.seo2008839802 Management of Greenhouse Gas Emissions from Animal Productionen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emaildrobin27@une.edu.auen
local.profile.emailjgoopy2@une.edu.auen
local.profile.emailrhegart3@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordune-20111201-152530en
local.publisher.placeAustraliaen
local.format.startpage630en
local.format.endpage636en
local.identifier.scopusid77953792455en
local.peerreviewedYesen
local.identifier.volume50en
local.identifier.issue6en
local.contributor.lastnameRobinsonen
local.contributor.lastnameGoopyen
local.contributor.lastnameHegartyen
dc.identifier.staffune-id:drobin27en
dc.identifier.staffune-id:jgoopy2en
dc.identifier.staffune-id:rhegart3en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:9196en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleCan rumen methane production be predicted from volatile fatty acid concentrations?en
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorRobinson, Dorothy Len
local.search.authorGoopy, John Patricken
local.search.authorHegarty, Rogeren
local.uneassociationUnknownen
local.year.published2010en
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