Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/56181
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dc.contributor.authorTaghikhah, Firouzeh Rosaen
dc.contributor.authorBaker, Dereken
dc.contributor.authorWynn, Moe Thanderen
dc.contributor.authorSung, Michael Billyen
dc.contributor.authorMounter, Stuarten
dc.contributor.authorRosemann, Michaelen
dc.contributor.authorVoinov, Alexeyen
local.source.editorEditor(s): Sanjoy Kumar Paul, Renu Agarwal, Ruhul A Sarker and Towfique Rahmanen
dc.date.accessioned2023-09-26T00:05:26Z-
dc.date.available2023-09-26T00:05:26Z-
dc.date.issued2023-06-15-
dc.identifier.citationSupply Chain Risk and Disruption Management, p. 173-192en
dc.identifier.isbn9789819926282en
dc.identifier.isbn9789819926299en
dc.identifier.isbn9789819926299en
dc.identifier.isbn9819926297en
dc.identifier.issn2199-8493-
dc.identifier.issn2199-8507-
dc.identifier.urihttps://hdl.handle.net/1959.11/56181-
dc.description.abstract<p>In a world impacted by disruptive events, the importance of incorporating resilience into supply chain design has become paramount. Especially, the risks associated with food supply chains can cause severe consequences directly impacting the health and well-being of societies. Though the Australian food supply chains are notably efficient and profitable, they can no longer narrowly focus on the conventional "triangle" of time, cost, and quality. Rather, they need to consider an additional, new triangle of design attributes: resilience, sustainability, and trust to assure food accessibility and availability during unprecedented events. This chapter aims to analyze different types of risks (health, natural disasters, drought, geopolitics, and technology) threatening Australian food commodities (grain, horticulture, dairy, red meat, seafood, and wine) and explore the potential role of digital technologies as enablers of resiliency in food supply chain.</p>en
dc.languageenen
dc.publisherSpringeren
dc.relation.ispartofSupply Chain Risk and Disruption Managementen
dc.relation.ispartofseriesFlexible systems management seriesen
dc.titleResilience of Agri-Food Supply Chains: Australian Developments After a Decade of Supply and Demand Shocksen
dc.typeBook Chapteren
dc.identifier.doi10.1007/978-981-99-2629-9_9en
local.contributor.firstnameFirouzeh Rosaen
local.contributor.firstnameDereken
local.contributor.firstnameMoe Thanderen
local.contributor.firstnameMichael Billyen
local.contributor.firstnameStuarten
local.contributor.firstnameMichaelen
local.contributor.firstnameAlexeyen
local.relation.isfundedbyNHMRCen
dc.contributor.corporateFood Agility CRCen
local.profile.schoolUNE Business Schoolen
local.profile.schoolUNE Business Schoolen
local.profile.emailabaker33@une.edu.auen
local.profile.emailsmounte2@une.edu.auen
local.output.categoryB1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeSingaporeen
local.format.startpage173en
local.format.endpage192en
local.series.issn2199-8507-
local.series.issn2199-8493-
local.peerreviewedYesen
local.title.subtitleAustralian Developments After a Decade of Supply and Demand Shocksen
local.contributor.lastnameTaghikhahen
local.contributor.lastnameBakeren
local.contributor.lastnameWynnen
local.contributor.lastnameSungen
local.contributor.lastnameMounteren
local.contributor.lastnameRosemannen
local.contributor.lastnameVoinoven
local.seriespublisherSpringeren
dc.identifier.staffune-id:abaker33en
dc.identifier.staffune-id:smounte2en
local.profile.orcid0000-0001-8083-5291en
local.profile.orcid0000-0001-6637-3756en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
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local.identifier.unepublicationidune:1959.11/56181en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleResilience of Agri-Food Supply Chainsen
local.output.categorydescriptionB1 Chapter in a Scholarly Booken
local.relation.urlhttps://link.springer.com/chapter/10.1007/978-981-99-2629-9_9en
local.search.authorTaghikhah, Firouzeh Rosaen
local.search.authorBaker, Dereken
local.search.authorWynn, Moe Thanderen
local.search.authorSung, Michael Billyen
local.search.authorMounter, Stuarten
local.search.authorRosemann, Michaelen
local.search.authorVoinov, Alexeyen
local.uneassociationYesen
local.atsiresearchNoen
local.isrevisionNoen
local.sensitive.culturalNoen
local.year.published2023en
local.subject.for2020300208 Farm management, rural management and agribusinessen
local.subject.for2020440710 Research, science and technology policyen
local.subject.for2020350405 Sport and leisure managementen
local.subject.seo2020280101 Expanding knowledge in the agricultural, food and veterinary sciencesen
local.subject.seo2020280108 Expanding knowledge in economicsen
local.subject.seo2020280115 Expanding knowledge in the information and computing sciencesen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.relation.worldcathttps://www.worldcat.org/title/9897279194en
Appears in Collections:Book Chapter
UNE Business School
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