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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/4185
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dc.contributor.authorBrown, Wendyen
dc.contributor.authorChoct, Minganen
dc.contributor.authorPluske, J Ren
local.source.editorEditor(s): P B Cronje and N Richardsen
dc.date.accessioned2010-01-18T12:19:00Z-
dc.date.issued2005-
dc.identifier.citationRecent Advances in Animal Nutrition in Australia, v.15, p. 5A-5Aen
dc.identifier.isbn186389926Xen
dc.identifier.issn0819-4823en
dc.identifier.urihttps://hdl.handle.net/1959.11/4185-
dc.description.abstractDigestibility markers are commonly used in animal nutrition studies, especially where the total collection of faecal material is not practical. Whilst it is customary to employ this methodology in production animal studies, digestibility trials in dogs and cats traditionally rely on the total collection of faeces. Consequently, there are relatively few reports of the use of inert markers in dogs, and even fewer examples of their validation. The aim of this study was to compare three different digestibility markers in dogs and validate these against digestibility values calculated by total faeces collection.en
dc.languageenen
dc.publisherUniversity of New Englanden
dc.relation.ispartofRecent Advances in Animal Nutrition in Australiaen
dc.titleThe use of inert markers for protein digestibility studies in dogsen
dc.typeConference Publicationen
dc.relation.conferenceRAAN 2005: Recent Advances in Animal Nutrition in Australiaen
dc.subject.keywordsAnimal Nutritionen
local.contributor.firstnameWendyen
local.contributor.firstnameMinganen
local.contributor.firstnameJ Ren
local.subject.for2008070204 Animal Nutritionen
local.subject.seo2008920411 Nutritionen
local.identifier.epublicationsvtls008640484en
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailwbrown@une.edu.auen
local.profile.emailmchoct@une.edu.auen
local.output.categoryE1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordpes:2920en
local.date.conference10th - 13th July, 2005en
local.conference.placeArmidale, Australiaen
local.publisher.placeArmidale, Australiaen
local.format.startpage5Aen
local.format.endpage5Aen
local.peerreviewedYesen
local.identifier.volume15en
local.contributor.lastnameBrownen
local.contributor.lastnameChocten
local.contributor.lastnamePluskeen
dc.identifier.staffune-id:wbrownen
dc.identifier.staffune-id:mchocten
local.profile.orcid0000-0002-5309-3381en
local.profile.orcid0000-0002-2242-8222en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:4285en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleThe use of inert markers for protein digestibility studies in dogsen
local.output.categorydescriptionE1 Refereed Scholarly Conference Publicationen
local.relation.urlhttp://trove.nla.gov.au/work/8475886en
local.conference.detailsRAAN 2005: Recent Advances in Animal Nutrition in Australia, Armidale, Australia, 10th - 13th July, 2005en
local.search.authorBrown, Wendyen
local.search.authorChoct, Minganen
local.search.authorPluske, J Ren
local.uneassociationUnknownen
local.conference.venueUniversity of New Englanden
local.year.published2005en
local.date.start2005-07-10-
local.date.end2005-07-13-
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