Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/18818
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dc.contributor.authorSamiullah, Samiullahen
dc.contributor.authorRoberts, Julie Ren
dc.date.accessioned2016-04-04T10:07:00Z-
dc.date.issued2013-
dc.identifier.citationPoultry Science, 92(10), p. 2783-2788en
dc.identifier.issn1525-3171en
dc.identifier.issn0032-5791en
dc.identifier.urihttps://hdl.handle.net/1959.11/18818-
dc.description.abstractProtoporphyrin has been identified as the main eggshell pigment in brown-shelled eggs. However, there has been some uncertainty concerning the distribution of the pigment within the shell (and cuticle) in brown-shelled eggs. Most previous studies have suggested that the bulk of the shell pigment is deposited in the cuticle of the shell. The present study measured the levels of protoporphyrin in intact eggshells and in shells from which the cuticle had been removed, using eggs from flocks at 3 different ages. This enabled the calculation of the relative amount of protoporphyrin in the calcareous eggshell and the cuticle layer of the eggshell. The majority of the protoporphyrin pigment was located in the calcareous part of the eggshell (80-87%) with a minority contained within the cuticle (13-20%). These findings suggest that studies focused on maintenance of shell color in brown-shelled eggs need to consider the stage of egg formation at which the reduction in pigment deposition is occurring.en
dc.languageenen
dc.publisherOxford University Pressen
dc.relation.ispartofPoultry Scienceen
dc.titleThe location of protoporphyrin in the eggshell of brown-shelled eggsen
dc.typeJournal Articleen
dc.identifier.doi10.3382/ps.2013-03051en
dcterms.accessRightsGolden
dc.subject.keywordsAnimal Protection (Pests and Pathogens)en
local.contributor.firstnameSamiullahen
local.contributor.firstnameJulie Ren
local.subject.for2008070205 Animal Protection (Pests and Pathogens)en
local.subject.seo2008830309 Poultryen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.emailsamiull2@une.edu.auen
local.profile.emailjrobert2@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordune-20150810-112117en
local.publisher.placeUnited States of Americaen
local.format.startpage2783en
local.format.endpage2788en
local.identifier.scopusid84884332422en
local.peerreviewedYesen
local.identifier.volume92en
local.identifier.issue10en
local.access.fulltextYesen
local.contributor.lastnameSamiullahen
local.contributor.lastnameRobertsen
dc.identifier.staffune-id:samiull2en
dc.identifier.staffune-id:jrobert2en
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:19020en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleThe location of protoporphyrin in the eggshell of brown-shelled eggsen
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorSamiullah, Samiullahen
local.search.authorRoberts, Julie Ren
local.uneassociationUnknownen
local.identifier.wosid000330524300029en
local.year.published2013en
local.subject.for2020300304 Animal protection (incl. pests and pathogens)en
local.subject.seo2020100411 Poultryen
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