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https://hdl.handle.net/1959.11/162
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Collins, MJ | en |
dc.contributor.author | McFarlane, JR | en |
dc.date.accessioned | 2008-05-05T16:40:00Z | - |
dc.date.issued | 2006 | - |
dc.identifier.citation | Diabetes Care, 29(4), p. 945-946 | en |
dc.identifier.issn | 1935-5548 | en |
dc.identifier.issn | 0149-5992 | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/162 | - |
dc.description.abstract | While a range of drugs are used to ameliorate the effects of type 2 diabetes and its complications, they tend to slow rather than stop the progression of the disease (1). Many herbs have been used traditionally by different cultures in the management of type 2 diabetes (2); however, in general there is little scientific evidence to support their efficacy. The aim of this project was to conduct a small-scale trial to examine the effects of a commercial combination of Trichosanthes kirilowii, Polygonatum sibiricum, Dioscorea oppostia, Panax ginseng, and Stevia rebaudiona and chromium nicotinamide (Glucostat; Health World Limited, Eagle Farm, Australia) on type 2 diabetic subjects who are not yet taking orthodox medication. | en |
dc.language | en | en |
dc.publisher | American Diabetes Association | en |
dc.relation.ispartof | Diabetes Care | en |
dc.title | An Exploratory Study into the Effectiveness of a Combination of Traditional Chinese Herbs in the Management of Type 2 Diabetes | en |
dc.type | Journal Article | en |
dc.identifier.doi | 10.2337/diacare.29.04.06.dc05-2330 | en |
dc.subject.keywords | Endocrinology | en |
local.contributor.firstname | MJ | en |
local.contributor.firstname | JR | en |
local.subject.for2008 | 110306 Endocrinology | en |
local.subject.seo | 730105 Endocrine organs and diseases (incl. diabetes) | en |
local.profile.school | School of Science and Technology | en |
local.profile.school | School of Science and Technology | en |
local.profile.email | jmcfarla@une.edu.au | en |
local.output.category | C1 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.identifier.epublicationsrecord | pes:3246 | en |
local.publisher.place | United States of America | en |
local.format.startpage | 945 | en |
local.format.endpage | 946 | en |
local.identifier.scopusid | 33746338590 | en |
local.peerreviewed | Yes | en |
local.identifier.volume | 29 | en |
local.identifier.issue | 4 | en |
local.contributor.lastname | Collins | en |
local.contributor.lastname | McFarlane | en |
dc.identifier.staff | une-id:mcollin2 | en |
dc.identifier.staff | une-id:jmcfarla | en |
local.profile.orcid | 0000-0003-4429-5384 | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:161 | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | An Exploratory Study into the Effectiveness of a Combination of Traditional Chinese Herbs in the Management of Type 2 Diabetes | en |
local.output.categorydescription | C1 Refereed Article in a Scholarly Journal | en |
local.search.author | Collins, MJ | en |
local.search.author | McFarlane, JR | en |
local.uneassociation | Unknown | en |
local.year.published | 2006 | en |
Appears in Collections: | Journal Article |
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