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Chris Fellows

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School:  School of Environmental and Rural Science

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Publication DateTitleAuthor(s)Date Added
112-Jul-2023Development and Evaluation of Functional Food PastaAravind, Nisha ; Fellows, Christopher ; Sissons, Mike 9-Aug-2023
222-Mar-2021Studies on the Impact of Durum Wheat Bran and Bran Protein Extract on Nutritional and Technological Aspects of Pasta and BreadAlzuwaid, Nabeel Taher Tiskam ; Brown, Trevor ; Sissons, Mike ; Fellows, Christopher 7-Dec-2023
3Mar-2021Influence of Durum Wheat Bran Particle Size on Phytochemical Content and on Leavened Bread Baking QualityAlzuwaid, Nabeel T ; Pleming, Denise; Fellows, Christopher M ; Laddomada, Barbara; Sissons, Mike 21-Feb-2022
4Sep-2020Impact of wheat bran particle size on the technological and phytochemical properties of durum wheat pastaAlzuwaid, Nabeel T ; Fellows, Christopher M ; Laddomada, Barbara; Sissons, Mike 9-Mar-2022
5Mar-2020Nutritional and functional properties of durum wheat bran protein concentrateAlzuwaid, Nabeel T ; Sissons, Mike ; Laddomada, Barbara; Fellows, Christopher M 31-Aug-2020
62-Oct-2019Prevention of Environmental Degradation of Epoxy Resins Modified with the Addition of Different FillersAl-Dulaymi, Sameer Ahmed Awad; Brown, Trevor ; Fellows, Christopher ; Mahini, Seyed Saeed 3-Aug-2020
71-Sep-2019Evaluation of bisphenol A-based epoxy resin containing multiwalled carbon nanotubes to improve resistance to degradationAwad, Sameer A; Fellows, Christopher M ; Mahini, Seyed S 31-Aug-2020
83-Apr-2019Modification of the resistance of two epoxy resins to accelerated weathering using calcium sulfate as a photostabilizerAwad, Sameer A; Mahini, Seyed S ; Fellows, Christopher M 31-Aug-2020
917-Feb-2019Evaluation of the performance of microcrystalline cellulose in retarding degradation of two epoxy resin systemsAwad, Sameer A; Mahini, Seyed S ; Tucker, Susan J; Fellows, Christopher M 31-Aug-2020
10Feb-2019AACCI Approved Methods Technical Committee Report: Collaborative Study on the Cooking Time and Firmness of Spaghetti (Methods Report 66-51.01 and 66-52.01)Sissons, Mike ; Alzuwaid, Nabeel ; Fellows, Christopher ; Fu, Bin; Manthey, Frank; Fares, Clara9-Nov-2021
112018A comparative study of accelerated weathering of epoxy resins based on DGEBA and HDGEBAAwad, Sameer A; Mahini, S Saeed ; Fellows, Christopher M 31-Aug-2020
122015Evaluation of the technological and sensory properties of durum wheat spaghetti enriched with different dietary fibresRakhesh, Nisha; Fellows, Chris ; Sissons, Mike 23-Dec-2014
132013Optimisation of resistant starch II and III levels in durum wheat pasta to reduce in vitro digestibility while maintaining processing and sensory characteristicsAravind, Nisha ; Sissons, Mike ; Fellows, Chris ; Blazek, Jaroslav; Gilbert, Elliot P14-Dec-2012
142012Effect of β-Glucan addition on Technological, Sensory, and Structural Properties of Durum Wheat PastaAravind, Nisha ; Sissons, Mike ; Egan, Narelle; Fellows, Chris ; Blazek, Jaroslav; Gilbert, Elliot P19-Feb-2013
152012Effect of insoluble dietary fibre addition on technological, sensory, and structural properties of durum wheat spaghettiAravind, Nisha ; Sissons, Mike ; Egan, Narelle; Fellows, Chris 19-Feb-2013
162012Effect of inulin soluble dietary fibre addition on technological, sensory, and structural properties of durum wheat spaghettiAravind, Nisha ; Sissons, Mike ; Fellows, Chris ; Blazek, Jaroslav; Gilbert, Elliot P25-Mar-2013
172012Effect of soluble fibre (guar gum and carboxymethylcellulose) addition on technological, sensory and structural properties of durum wheat spaghettiAravind, Nisha ; Sissons, Mike ; Fellows, Chris 25-Mar-2013
182011Can variation in durum wheat pasta protein and starch composition affect in vitro starch hydrolysis?Aravind, Nisha ; Sissons, Mike ; Fellows, Christopher 26-Jul-2011
192002Water-binding and oxygen permeability in poly(vinyl alcohol) filmsLien, Lily; Fellows, Christopher ; Copeland, Lachlan; Hawkett, Brian S; Gilbert, Robert G14-May-2010

Profile

Credit Name
Chris Fellows
Full Name
Fellows, Christopher
Variants
Fellows, Christopher M
Fellows, Chris
Fellows, C M
 
UNE Researcher ID
une-id:cfellows
 
Position Title
Adjunct Associate Professor
 
Email
 
ORCID
Scopus Author ID
Web of Science profile key
28738764
Discipline
School of Science and Technology
 
Faculty
Faculty of Science, Ag, Business and Law
Surname
Fellows
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Given Name
Christopher
 
Middle Name
Michael
Preferred Given Name
Chris
School/Department
School of Science and Technology
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