Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/64815
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dc.contributor.authorNishchal,Sharma-
dc.date.accessioned2025-02-22T07:14:09Z-
dc.date.available2025-02-22T07:14:09Z-
dc.date.issued2021-
dc.identifier.citationProceeding of the Australian Poultry Science Symposiumen
dc.identifier.urihttps://hdl.handle.net/1959.11/64815-
dc.languageen-
dc.relation.ispartofProceeding of the Australian Poultry Science Symposium-
dc.titleResponse of broilers to dietary inclusions of sugarcane bagasse and protease in a reduced crude protein diet.-
dc.typeAwaiting Review-
local.contributor.firstnameharmaen
local.output.categoryY4-
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.contributor.lastnameNishchalen
local.profile.orcid0000-0002-8013-9269-
local.identifier.unepublicationidune:1959.11/64815en
local.title.maintitleResponse of broilers to dietary inclusions of sugarcane bagasse and protease in a reduced crude protein diet.en
local.output.categorydescriptionY4 Conference (Awaiting Review)en
local.uneassociationUnknownen
local.year.published2021en
local.subject.for20203003 Animal productionen
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