Select some or all of the publications and click the Endnote Export button to be provided with a RIS export file of these publications.
||Publication Date||Title||Author(s)||Date Added|
|1||2014||A comparison of two methods for determining titanium dioxide marker content in broiler digestibility studies||Morgan, Natalie ; Scholey, D V; Burton, E J||13-Feb-2017|
|2||2015||Contribution of intestinal- and cereal-derived phytase activity on phytate degradation in young broilers||Morgan, Natalie ; Walk, C L; Bedford, M R; Burton, E J||13-Feb-2017|
|3||2014||The effect of dietary calcium inclusion on broiler gastrointestinal pH: Quantification and method optimization||Morgan, Natalie ; Walk, C L; Bedford, M R; Burton, E J||13-Feb-2017|
|4||2014||In vitro versus in situ evaluation of the effect of phytase supplementation on calcium and phosphorus solubility in soya bean and rapeseed meal broiler diets||Morgan, Natalie ; Walk, C L; Bedford, M R; Burton, E J||13-Feb-2017|
|5||2017||Use of Zn concentration in the gastrointestinal tract as a measure of phytate susceptibility to the effect of phytase supplementation in broilers||Morgan, Natalie ; Scholey, D V; Burton, E J||21-May-2017|