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Publication DateTitleAuthor(s)Date Added
12016Effect of feed grinding methods with and without expansion on prececal and total tract mineral digestibility as well as on interior and exterior egg quality in laying hensHafeez, A; Mader, A; Ruhnke, Isabelle ; Manner, K; Zentek, J8-Dec-2016
22014The effect of feed particle size, milling method, and thermal treatment, on interior and exterior egg quality in laying hensHafeez, A; Mader, A; Ruhnke, Isabelle ; Rohe, I; Goodarzi Boroojeni, F; Schulze, E; Manner, K; Zentek, J19-Jun-2015
32014Bacterial metabolites in the crop, ileum and caecum depend on milling method, thermal treatment and particle size of feed in laying hensRuhnke, Isabelle ; Rohe, I; Goodarzi Boroojeni, F; Knorr, F; Mader, A; Hafeez, A; Zentek, J19-Jun-2015
42015Feed supplemented with organic acids does not affect starch digestibility, nor intestinal absorptive or secretory function in broiler chickensRuhnke, Isabelle ; Rohe, I; Boroojeni, F Goodarzi; Knorr, F; Mader, A; Hafeez, A; Zentek, J3-Jul-2015
52014The effects of different thermal treatments and organic acid levels on nutrient digestibility in broilersGoodarzi Boroojeni, F; Mader, A; Knorr, F; Ruhnke, Isabelle ; Rohe, I; Hafeez, A; Manner, K; Zentek, J6-Jul-2015
62014Impact of thermal and organic acid treatment of feed on apparent ileal mineral absorption, tibial and liver mineral concentration, and tibia quality in broilersHafeez, A; Mader, A; Goodarzi Boroojeni,; Ruhnke, Isabelle ; Rohe, I; Manner, K; Zentek, J3-Jul-2015
72014Effects of grinding method, particle size, and physical form of the diet on gastrointestinal morphology and jejunal glucose transport in laying hensRohe, I; Ruhnke, Isabelle ; Knorr, F; Mader, A; Goodarzi Boroojeni, F; Lowe, R; Zentek, J3-Jul-2015
82014The effects of different thermal treatments and organic acid levels in feed on microbial composition and activity in gastrointestinal tract of broilersGoodarzi Boroojeni, F; Vahjen, W; Mader, A; Knorr, F; Ruhnke, Isabelle ; Rohe, I; Hafeez, A; Villodre, C; Manner, K; Zentek, J3-Jul-2015
92015Implication of milling methods, thermal treatment, and particle size of feed in layers on mineral digestibility and retention of minerals in egg contentsHafeez, A; Mader, A; Ruhnke, Isabelle ; Rohe, I; Goodarzi Boroojeni, F; Yousaf, M S; Manner, K; Zentek, J3-Jul-2015