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Publication DateTitleAuthor(s)Date Added
12013Impact of exogenous enzymes on micronutrient digestibility, tissue protein contents and internal enzyme activities of broilers fed on all-vegetable dietsHossain, Mohammad Abul; Islam, Afm Fakhrul ; Iji, Paul 18-Oct-2013
22014Energy Systems for Broilers - Recent Developments and Relevance for Feed FormulationSwick, Robert A ; Wu, Shubiao ; Rodgers, Nicholas ; Choct, Mingan 11-Feb-2015
32010Constraints to Broiler Chicken Nutrition in Developing CountriesIji, Paul 11-Jan-2012
42012Effect of supplemental microbial enzymes on nutrient digestibility and gross response of broiler chickens fed diets containing high-yielding triticaleWidodo, Aluisius Edi; Nolan, John V ; O'Neil, Helen; Iji, Paul 8-Jul-2013
52012Vegetable protein diets are adequate but broiler chicken prefer animal protein dietsBhuiyan, Momenuzzaman ; Clatworthy, Geoffrey; Iji, Paul 8-Jul-2013
62012Effectiveness of an organic selenium source for broiler chickens reared at high stocking densityGiang, Thi Thanh Duyen; Bhuiyan, Momenuzzaman ; Iji, Paul 8-Jul-2013
72014Maintaining Gut Health: Novel ApproachesSwick, Robert A ; M Sadeq, Shawkat; Wu, Shubiao 3-Nov-2015
82011Use of distillers' dried grains with solubles (DDGS) in the diet of broiler chicken: a reviewBhuiyan, Momenuzzaman ; Plumstead, P; Iji, Paul 7-May-2012
92010Genetic and production factors that influence the content of intramuscular fat in the meat of prime lambsPethick, David W; Pannier, L; Gardner, G E; Geesink, Geert ; Ball, Alexander; Hopkins, D L; Jacob, R H; Mortimer, S I; Pearce, K L9-Oct-2014