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Publication DateTitleAuthor(s)Date Added
512005The effect of dietary treatment on meat quality and on consumer perception of sheep meat eating qualityPethick, D W; Davidson, R; Hopkins, D L; Jacob, R H; D'Souza, D N; Thompson, John Mitchell ; Walker, P J27-Oct-2009
522005The impact of processing on sensory and objective measurements of sheep meat eating qualityThompson, John Mitchell ; Hopkins, D L; D'Souza, D N; Walker, P J; Baud, S R; Pethick, D W27-Oct-2009
532005Effects of animal age on the eating quality of sheep meatPethick, D W; Hopkins, D L; D'Souza, D N; Thompson, John Mitchell ; Walker, P J27-Oct-2009

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