Research Outputs

Start a new search
Add/Remove Filters (5 filters currently applied)

Results 1-5 of 5 (Search time: 0.006 seconds).
 |  Relevance

 

  • previous
  • 1
  • next
Item hits:

Select some or all of the publications and click the Endnote Export button to be provided with a RIS export file of these publications.

Publication DateTitleAuthor(s)Date Added
12002The Degradation Of Myofibrillar Proteins In Beef And Lamb Using Denaturing Electrophoresis: An OverviewHopkins, D L; Thompson, John Mitchell 18-Dec-2009
22002A Technique to Quantify the Extent of Postmortem Degradation of Meat UltrastructureHwang, I H; Thompson, John Mitchell 23-Apr-2010
32002The relationship between post-mortem calcium concentration or pH and indicators of proteolysis in ovine muscleHopkins, David L; Thompson, John Mitchell 17-Nov-2009
42002Managing meat tendernessThompson, John Mitchell 17-Nov-2009
52002Factors contributing to proteolysis and disruption of myofibrillar proteins and the impact on tenderisation in beef and sheep meatHopkins, David L; Thompson, John Mitchell 29-Oct-2009