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Publication DateTitleAuthor(s)Date Added
12017Control of necrotic enteritis in poultry production with in-feed antibiotic alternative strategiesXue, Guangda ; Swick, Robert A; Wu, Shubiao ; Choct, Mingan 28-Mar-2018
22015Use of yeast cell wall extract as a tool to reduce the impact of necrotic enteritis in broilersMohamed Sadeq, Shawkat; Wu, Shubiao ; Choct, Mingan ; Forder, Rebecca; Swick, Robert A 14-May-2015
32017Effects of yeast cell wall on growth performance, immune responses and intestinal short chain fatty acid concentrations of broilers in an experimental necrotic enteritis modelXue, Guang-Da; Wu, Shubiao ; Choct, Mingan ; Swick, Robert A 17-Apr-2018
42017Performance, intestinal microflora, and amino acid digestibility altered by exogenous enzymes in broilers fed wheat- or sorghum-based dietsWu, Di ; Wu, Shubiao ; Choct, Mingan ; Swick, Robert A 17-Apr-2018
52017Improved performance of broilers by structural manipulation of feed: Evidence from gizzard development, nutrient digestibility, gut microflora and gene expressionKheravii, Sarbast K ; Choct, Mingan ; Swick, Robert ; Wu, Shubiao 13-Feb-2019
61-Jan-2018Necrotic enteritis challenge and high dietary sodium level affect odorant composition or emission from broilersSharma, Nishchal K ; Choct, Mingan ; Wu, Shu-Biao ; Swick, Robert A 27-Aug-2020
71-Apr-2018Nutrient digestibility response to sugarcane bagasse addition and corn particle size in normal and high Na diets for broilersKheravii, S K ; Swick, R A ; Choct, M ; Wu, S-B 27-Aug-2020
8Jun-2017Nutritional effects on odour emissions in broiler productionSharma, N K ; Choct, M ; Wu, S ; Swick, R A 27-Aug-2020