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Publication DateTitleAuthor(s)Date Added
12017Pasture, multi-enzymes, benzoic acid and essential oils positively influence performance, intestinal organ weight and egg quality in free-range laying hensIqbal, Zafar ; Roberts, Julie R ; Perez-Maldonado, R A; Goodarzi Boroojeni, F; Swick, Robert A ; Ruhnke, Isabelle 16-Apr-2018
22017Dietary inclusion of arabinoxylo-oligosaccharides in response to broilers challenged with subclinical necrotic enteritisKeerqin, Chake ; Morgan, Natalie ; Wu, Shubiao ; Swick, Robert A ; Choct, Mingan 17-Apr-2018
32017Immune responses following experimental infection with 'Ascaridia galli' and necrotic enteritis in broiler chickensRuhnke, Isabelle ; Andronicos, Nicholas ; Swick, Robert A ; Hine, Brad C; Sharma, Nisha; Kheravii, Sarbast K; Wu, Shubiao ; Hunt, Peter5-Jan-2018
42017The role of supplemental glycine in establishing a subclinical necrotic enteritis challenge model in broiler chickensXue, Guangda ; Wu, Shubiao ; Choct, Mingan ; Swick, Robert A 2-May-2018
52018Roles of dietary fibre and ingredient particle size in broiler nutritionKheravii, S K; Morgan, Natalie ; Swick, Robert A ; Choct, Mingan ; Wu, Shubiao 23-May-2018
62018The Relationship Between Anti-Ascaridia Galli Antibody Levels in the Egg Yolk and Number of Excreta Worm Eggs by ELISA TestDao, Thi Hiep ; Hunt, Peter W; Hine, Brad; Swick, Robert A ; Ruhnke, Isabelle 29-Aug-2018
72017Improved performance of broilers by structural manipulation of feed: Evidence from gizzard development, nutrient digestibility, gut microflora and gene expressionKheravii, Sarbast K ; Choct, Mingan ; Swick, Robert ; Wu, Shubiao 13-Feb-2019