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Publication DateTitleAuthor(s)Date Added
12017Glycine Supplementation of Low Protein Diets in BroilersHilliar, Matthew ; Swick, Robert A ; Wu, Shubiao ; Barekatain, Reza; Hargreave, Greg; Morgan, Natalie 23-Mar-2018
22015Effect of net energy formulation on broiler performance and carcass compositionAli, Moreen ; Sharma, Nishchal; Wu, Shubiao ; Swick, Robert A 18-Jun-2015
32013Improved broiler performance by trace mineralsM Sadeq, Shawkat; Swick, Robert A ; Choct, Mingan ; Creswell, David; Wu, Shubiao 28-Jun-2013
42011Global feed supply and demandSwick, Robert A 21-May-2012
52016The impact of choice feeding with the black soldier fly larvae ('Hermetia illucens') on egg quality in free range laying hensRuhnke, Isabelle ; Normant, Camille; Campbell, Dana ; Iqbal, Zafar ; Lee, Caroline ; Hinch, Geoffrey ; Roberts, Julie R ; Swick, Robert A 29-May-2017
62014Maintaining Gut Health: Novel ApproachesSwick, Robert A ; M Sadeq, Shawkat; Wu, Shubiao 3-Nov-2015
72013Response of broiler chickens to rising levels of processed soya productMohammed, Sleman; Swick, Robert A ; Iji, Paul 3-Apr-2014
82013Use of Actigen® as a tool to reduce the impact of necrotic enteritis in broilersSwick, Robert A ; M Sadeq, Shawkat; Kocher, Andreas8-Aug-2013
92015Response of broiler chickens to rising levels of spray-dried porcine plasmaBeski, Sleman; Swick, Robert A ; Iji, Paul 18-Jun-2015
102015Role of diet on odour emissions from meat chickensSharma, Nishchal; Choct, Mingan ; Wu, Shubiao ; Smillie, Robert ; Ruhnke, Isabelle ; Swick, Robert A 18-Jun-2015