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Publication DateTitleAuthor(s)Date Added
12010Constraints to Broiler Chicken Nutrition in Developing CountriesIji, Paul 11-Jan-2012
22011Evaluation of Cassava Pulp as a Substitute for Maize in Poultry DietsChauynarong, Navaporn ; Iji, Paul ; Mikkelsen, Lene Lind; Kanto, Uthai13-Jan-2012
32015Response of broiler chickens to rising levels of spray-dried porcine plasmaBeski, Sleman; Swick, Robert A ; Iji, Paul 18-Jun-2015
42015Impact of processing conditions on amino acid digestibility of expeller-extracted canola meal for broiler chickensToghyani, Majid; Rodgers, Nicholas ; Iji, Paul ; Swick, Robert A 18-Jun-2015
52013Prebiotic properties of algae and algae-supplemented productsIji, Paul ; Kadam, Mukund M30-Apr-2014
62015The nutritional value of new varieties of high-yielding triticale: Feeding value of triticale for broiler chickensWidodo, A E; Nolan, John ; Iji, Paul 5-Jun-2018
72014Prediction of starch hydrolysis in native starches studied in vitroAdeleye, Oluwafunmilayo; Ologhobo, Anthony; Iji, Paul 30-Apr-2014
82013Growth, Nutrient Utilisation and Gut Health of Broiler Chickens Fed Sorghum Distillers' Dried Grains with SolublesBarekatain, Mohammad Reza; Iji, Paul ; Choct, Mingan 27-Feb-2013
92017Maximizing the nutritional value of unprocessed soybean meal through supplementation with complex microbial enzyme productsErdaw, Mammo Mengesha; Iji, Paul ; Bhuiyan, Momenuzzaman 18-Jun-2018
102013The Health Benefits of Sorghum Grain for Poultry and PigsMabelebele, Monnye ; Iji, Paul 9-May-2014