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Publication DateTitleAuthor(s)Date Added
12013Natural plant extracts and prebiotic compounds as alternatives to antibiotics in broiler chicken diets in a necrotic enteritis challenge modelVidanarachchi, Janak K; Mikkelsen, Lene L ; Constantinoiu, C C; Choct, Mingan ; Iji, Paul 7-Apr-2014
22015Chemical composition and nutritive value of South African sorghum varieties as feed for broiler chickensMabelebele, Monnye ; Siwela, M; Gous, R M; Iji, Paul 7-Nov-2017
32014Effect of sorghum distillers dried grains with solubles and microbial enzymes on metabolizable and net energy values of broiler dietsBarekatain, Mohammad Reza ; Noblet, Jean; Wu, Shubiao ; Iji, Paul ; Choct, Mingan ; Swick, Robert A 9-Jan-2015
42015The nutritional value of new varieties of high-yielding triticale: Feeding value of triticale for broiler chickensWidodo, A E; Nolan, J V; Iji, Paul 23-Nov-2017
52018Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (2. Microbial Profiles and Activities)Widodo, A E; Nolan, John V ; Akter, Mohammed; O'Neill, H M; Iji, Paul 20-May-2018
62017Growth and physiological responses of broiler chickens to diets containing raw, full-fat soybean and supplemented with a high-impact microbial proteaseErdaw, Mammo M; Wu, Shubiao ; Iji, Paul 20-Apr-2018
72015Standardized ileal amino acid digestibility of expeller-extracted canola meal subjected to different processing conditions for starter and grower broiler chickensToghyani, Majid; Rodgers, Nicholas ; Iji, Paul ; Swick, Robert A 14-May-2015
82018Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (1. Growth and Intestinal Function)Widodo, A E; Nolan, John V ; Akter, Mohammed; O'Neill, H M; Iji, Paul 20-May-2018