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Publication DateTitleAuthor(s)Date Added
12014Differences between easy- and difficult-to-mill chickpea ('Cicer arietinum' L.) genotypes. Part II: Protein, lipid and mineral compositionWood, Jennifer A; Knights, Edmund J; Campbell, Grant M; Choct, Mingan 9-Apr-2014
22004The Effect of Dietary Selenium Source and Vitamin E Levels on Performance of Male BroilersChoct, Mingan ; Naylor, A J7-Dec-2009
32014Differences between easy- and difficult-to-mill chickpea ('Cicer arietinum' L.) genotypes. Part I: Broad chemical compositionWood, Jennifer Anne; Knights, Edmund J; Campbell, Grant M; Choct, Mingan 9-Apr-2014
42004Efficacy of Bio-Mos® and Acid-Pak-4-Way™ as alternatives to AGPs in broilers challenged with 'Clostridium perfringens'Kocher, Andreas; Rodgers, Nicholas ; Tucker, Lucy; Choct, Mingan 27-Jul-2010
52014Differences between easy- and difficult-to-mill chickpea ('Cicer arietinum' L.) genotypes. Part III: free sugar and non-starch polysaccharide compositionWood, Jennifer A; Knight, Edmund J; Campbell, Grant M; Choct, Mingan 9-Apr-2014
62017Reintroduction of microflora from necrotic enteritis-resistant chickens reduces gross lesions and improves performance of necrotic enteritis-challenged broilersKeerqin, Chake ; Morgan, Natalie ; Wu, Shubiao ; Svihus, Birger; Choct, Mingan 13-Apr-2018
72003Variation in Nutritive Value of Commercial Broiler DietsRu, Yingjun J; Hughes, Robert J; Choct, Mingan ; Kruk, J A2-Dec-2009
82008Effects of Xylanase on Growth and Gut Development of Broiler Chickens Given a Wheat-based DietYang, Ying; Iji, Paul ; Kocher, Andreas; Mikkelsen, Lene ; Choct, Mingan 30-Nov-2009
92017Performance, intestinal microflora, and amino acid digestibility altered by exogenous enzymes in broilers fed wheat- or sorghum-based dietsWu, Di ; Wu, Shubiao ; Choct, Mingan ; Swick, Robert A 17-Apr-2018
102013Interaction between protease and xylanase in broiler chicken diets containing sorghum distillers' dried grains with solublesBarekatain, M R ; Antipatis, C; Choct, M ; Iji, P A 2-Apr-2014