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Publication DateTitleAuthor(s)Date Added
12014Methane emissions and feeding behaviour of feedlot cattle supplemented with nitrate or ureaVelazco, Jose Ignacio; Cottle, David ; Hegarty, Roger 17-Jul-2015
22014Intramuscular fat in the 'longissimus' muscle is reduced in lambs from sires selected for leannessPannier, L; Pethick, D W; Geesink, Geert ; Ball, Alexander; Jacob, R H; Gardner, G E13-Aug-2015
32014Impacts of the Callipyge Mutation on Ovine Plasma Metabolites and Muscle Fibre TypeLi, Juan; Greenwood, Paul; Cockett, Noelle E; Hadfield, Tracy S; Vuocolo, Tony; Byrne, Keren; White, Jason D; Tellam, Ross L; Schirra, Horst Joachim13-Aug-2015
42014Interactions between microbial consortia in biofilms: a paradigm shift in rumen microbial ecology and enteric methane mitigationLeng, Ronald30-Jul-2015
52014Impacts of hanging method and high pre-rigor temperature and duration on quality attributes of ovine musclesKim, Y H B; Kerr, M; Geesink, Geert ; Warner, Robyn13-Aug-2015
62014Effects of dietary xylanase and liquid feeding on growth performance and nutrient digestibility of weaner pigs fed diets high in millrun (wheat by-product)L'Anson, Katie A; Choct, Mingan ; Brooks, Peter H13-Aug-2015
72015The nutritional value of new varieties of high-yielding triticale: Feeding value of triticale for broiler chickensWidodo, A E; Nolan, John ; Iji, Paul 5-Jun-2018
82013Effect of added dietary nitrate and elemental sulfur on wool growth and methane emission of Merino lambsLi, Lily ; Silveira, C I; Nolan, John V ; Godwin, Ian ; Leng, Ronald; Hegarty, Roger 1-Jun-2016
92014Use of nitrate and 'Propionibacterium acidipropionici' to reduce methane emissions and increase wool growth of Merino sheepde Raphelis-Soissan, Victoire; Li, Li; Godwin, Ian ; Barnett, Mark ; Perdok, H B; Hegarty, Roger 16-Jul-2015
102014Sources of variation of health claimable long chain omega-3 fatty acids in meat from Australian lamb slaughtered at similar weightsPonnampalam, Eric N; Butler, Kim Louise; Pearce, Kelly M; Mortimer, Suzanne; Pethick, David W; Ball, Alexander; Hopkins, David16-Jul-2015
112014Effect of branched-chain fatty acids, 3-methylindole and 4-methylphenol on consumer sensory scores of grilled lamb meatWatkins, P J; Kearney, G; Rose, G; Allen, D; Ball, Alexander; Pethick, D W; Warner, Rodney20-Jul-2015
122014Associations of genetic and non-genetic factors with concentrations of iron and zinc in the 'longissimus' muscle of lambPannier, L; Pethick, David W; Boyce, M D; Ball, Alex; Jacob, Robin H; Gardner, Graham E13-Aug-2015
132014The sheep genome illuminates biology of the rumen and lipid metabolismJiang, Yu; Xie, Min; Stanton, Jo-Ann; Brauning, Rudiger; Barris, Wesley C; Hourlier, Thibaut; Aken, Bronwen L; Searle, Stephen M J; Adelson, David L; Bian, Chao; Cam, Graham R; Chen, Yulin; Chen, Wenbin; Cheng, Shifeng; DeSilva, Udaya; Dixen, Karen; Dong, Yang; Fan, Guangyi; Franklin, Ian R; Fu, Shaoyin; Fuentes-Utrilla, Pablo; Guan, Rui; Highland, Margaret A; Talbot, Richard; Holder, Michael E; Huang, Guodong; Ingham, Aaron B; Jhangiani, Shalini N; Kalra, Divya; Kovar, Christie L; Lee, Sandra; Liu, Weiqing; Liu, Xin; Lu, Changxin; Maddox, Jillian F; Lv, Tian; Mathew, Tittu; McWilliam, Sean; Menzies, Moira; Pan, Shengkai; Robelin, David; Servin, Bertrand; Townley, David; Wang, Wenliang; Wei, Bin; Faraut, Thomas; White, Stephen N; Yang, Xinhua; Ye, Chen; Yue, Yaojing; Zeng, Peng; Zhou, Qing; Hansen, Jacob B; Kristiansen, Karsten; Gibbs, Richard A; Flicek, Paul; Wu, Chunhua; Warkup, Christopher C; Jones, Huw E; Oddy, Hutton ; Nicholas, Frank W; McEwan, John C; Kijas, James W; Wang, Jun; Worley, Kim C; Archibald, Alan L; Cockett, Noelle; Muzny, Donna M; Xu, Xun; Wang, Wen; Dalrymple, Brian P; Li, Yuxiang; Zhang, Wenguang13-Aug-2015
142014Health beneficial long chain omega-3 fatty acid levels in Australian lamb managed under extensive finishing systemsPonnampalam, Eric N; Butler, Kym L; Jacob, Robin H; Pethick, David W; Ball, Alexander; Hocking Edwards, Janelle E; Geesink, Geert ; Hopkins, David21-Jul-2015
152014Sheep of divergent genetic merit for wool growth do not differ in digesta kinetics while on restricted intakesde Barbieri Etcheberry, Luis; Hegarty, Roger ; Oddy, Hutton ; Barnett, Mark ; Li, Li; Nolan, John V 28-Jul-2015
162014New ways of measuring intake, efficiency and behaviour of grazing livestockGreenwood, Paul; Valencia, Philip; Overs, Leslie; Paull, David R; Purvis, Ian W28-Jul-2015
172017Glycine Supplementation of Low Protein Diets in BroilersHilliar, Matthew ; Swick, Robert A ; Wu, Shubiao ; Barekatain, Reza; Hargreave, Greg; Morgan, Natalie 23-Mar-2018
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