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Publication DateTitleAuthor(s)
12009Impact of manno-oligosaccharides and dietary threonine on feed passage rate in broiler chickensChee, Seng Huan ; Iji, Paul ; Choct, Mingan ; Mikkelsen, Lene Lind ; Kocher, Andreas
22014Energy Systems for Broilers - Recent Developments and Relevance for Feed FormulationSwick, Robert A ; Wu, Shubiao ; Rodgers, Nicholas ; Choct, Mingan 
32005Reflux of digesta and its implications for nutrient digestion and bird healthSacranie, Adam; Iji, Paul ; Choct, Mingan 
42005The use of inert markers for protein digestibility studies in dogsBrown, Wendy ; Choct, Mingan ; Pluske, J R
52010Non-starch polysaccharides and enzyme application influence the net energy value of broiler dietsChoct, Mingan ; Tukei, A; Cadogan, D J
61993Extract viscosity as a predictor of the nutritive quality of wheat in poultryChoct, Mingan ; Annison, G; Trimble, R P
72013Effect of α-amylase on performance and nutrient utilization of broilers fed diets based on cassava and soybean mealTang, Defu F; Iji, Paul ; Choct, Mingan ; Ru, Yingjung J
82006Broiler chickens could benefit from organically-complexed copper, iron, mangenese and zincBao, Yumin; Choct, Mingan ; Iji, Paul ; Bruerton, K
91998Nutritive value of lupins for broilersHughes, R J; Kocher, A; Choct, Mingan 
101996Comparative study of commercial xylanase products for wheat-based broiler feedsBeasley, N; Hughes, R J; Choct, Mingan ; Annison, G; Johnson, RJ