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https://hdl.handle.net/1959.11/9190| Title: | Evaluation of Cassava Pulp as a Substitute for Maize in Poultry Diets | Contributor(s): | Chauynarong, Navaporn (author); Iji, Paul (supervisor); Mikkelsen, Lene Lind (supervisor); Kanto, Uthai (supervisor) | Conferred Date: | 2011 | Copyright Date: | 2011 | Handle Link: | https://hdl.handle.net/1959.11/9190 | Abstract: | The aim of this project was to identify the optimum level of cassava pulp (CSP), a by-product of the cassava starch industry, which can be used in layer and broiler chicken diets. Source of cassava pulp, dietary inclusion level, and supplementation with microbial enzymes were investigated, in terms of nutritive value of the ingredient and its effect on utilization of nutrients by layers and broilers. Feeding trials on layer and broiler were conducted in Thailand in environmentally controlled housing. Each experimental chapter has been presented as a stand-alone research paper. | Publication Type: | Thesis Doctoral | Fields of Research (FoR) 2008: | 070204 Animal Nutrition | Socio-Economic Objective (SEO) 2008: | 830309 Poultry | Rights Statement: | Copyright 2011 - Navaporn Chauynarong | HERDC Category Description: | T2 Thesis - Doctorate by Research |
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| Appears in Collections: | School of Environmental and Rural Science Thesis Doctoral |
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