Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/826
Title: Food as shared living-and-learning
Contributor(s): McCrea, NL  (author)
Publication Date: 2003
Handle Link: https://hdl.handle.net/1959.11/826
Publication Type: Book Chapter
Source of Publication: The Art of Leadership: Managing Early Childhood Organizations, p. 311-314
Publisher: Exchange Press Inc
Place of Publication: Redmond, United States of America
ISBN: 0942702247
Fields of Research (FoR) 2008: 130102 Early Childhood Education (excl Maori)
HERDC Category Description: B3 Chapter in a Revision/New Edition of a Book
Publisher/associated links: https://secure.ccie.com/catalog/product_info.php?products_id=4000447&search=&category=40
http://books.google.com.au/books?id=cY1VAAAACAAJ&dq=0942702247
Editor: Editor(s): Bonnie & Roger Neugebauer
Appears in Collections:Book Chapter

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