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https://hdl.handle.net/1959.11/7444| Title: | Feeding | Contributor(s): | Jolly, San (author); Cottle, David (author) |
Publication Date: | 2010 | Handle Link: | https://hdl.handle.net/1959.11/7444 | Abstract: | Chapter 14 focuses on the practical aspects of feeding. The primary consideration when supplementing sheep either at pasture, in containment areas or in feedlots is the cost-efficiency of any feeding decision. As there are many supplement options, from forage crops to grain screenings and by-products, it is impossible to generalise about which feeding strategy is most cost-effective, except on a case by case basis. Animal welfare should also be considered to fully account for the potential cost of a decision not to supplement. | Publication Type: | Book Chapter | Source of Publication: | International Sheep and Wool Handbook, p. 331-372 | Publisher: | Nottingham University Press | Place of Publication: | Nottingham, United Kingdom | ISBN: | 9781904761860 | Fields of Research (FoR) 2008: | 070204 Animal Nutrition | Socio-Economic Objective (SEO) 2008: | 830310 Sheep - Meat 830311 Sheep - Wool |
HERDC Category Description: | B1 Chapter in a Scholarly Book | Publisher/associated links: | http://www.nup.com/product-details.aspx?p=256 http://trove.nla.gov.au/work/37276764 |
Editor: | Editor(s): Cottle, David John |
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| Appears in Collections: | Book Chapter |
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