Please use this identifier to cite or link to this item:
https://hdl.handle.net/1959.11/64784| Title: | What Should we Eat? Realistic Solutions for Reducing our Food Footprint | Contributor(s): | Lykins, Amy (supervisor) ; Hine, Donald (supervisor) ; Cowie, Annette (supervisor); Craig, Belinda (supervisor); McGreevy, Paul Damien (supervisor) ; Allenden, Nicole Diana (creator) |
Publication Date: | 2022-05-01 | DOI: | 10.25952/7pe9-ck64 | Handle Link: | https://hdl.handle.net/1959.11/64784 | Abstract/Context: | Impact Calculation for Behavior Prioritization Matrix | Publication Type: | Dataset | Fields of Research (FoR) 2020: | 520105 Psychological methodology, design and analysis | HERDC Category Description: | X Dataset | Dataset Managed By: | Nicole Allenden | Dataset Stored at: | University of New England | Primary Contact Details: | Nicole Allenden - nikallenden@gmail.com | Dataset Custodian Details: | Nicole Allenden - nikallenden@gmail.com |
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